Bon Chef 9751 Riser 10" X 10" X 10-3/4"H Stainless Steel

Bon Chef  |  MFG #: 9751  |  Item #: 652292  |  UPC #: 804476151965
$262.92 $477.00

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  • Bon Chef 9751 Riser for stylish presentation
  • 10" x 10" x 10-3/4"H dimensions
  • Durable stainless steel construction
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The Bon Chef 9751 Riser is a stainless steel structure with dimensions of 10 inches by 10 inches by 10-3/4 inches in height, engineered for versatility across various industry segments. This riser is crafted from premium stainless steel, ensuring durability and an elegant appearance suitable for high-end presentations. The precise dimensions of the Bon Chef 9751 Riser make it an ideal choice for elevating culinary displays in catering events, buffets, and restaurant settings, providing a sophisticated platform for showcasing food items. Its sturdy construction not only supports heavy loads but also enhances the aesthetic appeal of any table setting. The Bon Chef 9751 Riser is designed to withstand the rigors of frequent use while maintaining its sleek, polished finish, making it a practical solution for both back-of-house operations and front-of-house displays. This product's unique design and material composition cater to the needs of food service professionals seeking to enhance their presentation capabilities without compromising on quality or style. By integrating the Bon Chef 9751 Riser into their setup, users can achieve a harmonious blend of functionality and elegance, thus meeting the demands of diverse culinary environments.

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Product Description

The Bon Chef 9751 Riser is a stainless steel structure with dimensions of 10 inches by 10 inches by 10-3/4 inches in height, engineered for versatility across various industry segments. This riser is crafted from premium stainless steel, ensuring durability and an elegant appearance suitable for high-end presentations. The precise dimensions of the Bon Chef 9751 Riser make it an ideal choice for elevating culinary displays in catering events, buffets, and restaurant settings, providing a sophisticated platform for showcasing food items. Its sturdy construction not only supports heavy loads but also enhances the aesthetic appeal of any table setting. The Bon Chef 9751 Riser is designed to withstand the rigors of frequent use while maintaining its sleek, polished finish, making it a practical solution for both back-of-house operations and front-of-house displays. This product's unique design and material composition cater to the needs of food service professionals seeking to enhance their presentation capabilities without compromising on quality or style. By integrating the Bon Chef 9751 Riser into their setup, users can achieve a harmonious blend of functionality and elegance, thus meeting the demands of diverse culinary environments.


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Bon Chef

Bon Chef 9751 Riser 10" X 10" X 10-3/4"H Stainless Steel

$262.92 $477.00

The Bon Chef 9751 Riser is a stainless steel structure with dimensions of 10 inches by 10 inches by 10-3/4 inches in height, engineered for versatility across various industry segments. This riser is crafted from premium stainless steel, ensuring durability and an elegant appearance suitable for high-end presentations. The precise dimensions of the Bon Chef 9751 Riser make it an ideal choice for elevating culinary displays in catering events, buffets, and restaurant settings, providing a sophisticated platform for showcasing food items. Its sturdy construction not only supports heavy loads but also enhances the aesthetic appeal of any table setting. The Bon Chef 9751 Riser is designed to withstand the rigors of frequent use while maintaining its sleek, polished finish, making it a practical solution for both back-of-house operations and front-of-house displays. This product's unique design and material composition cater to the needs of food service professionals seeking to enhance their presentation capabilities without compromising on quality or style. By integrating the Bon Chef 9751 Riser into their setup, users can achieve a harmonious blend of functionality and elegance, thus meeting the demands of diverse culinary environments.