Bon Chef S3017RG Manhattan European Dinner Fork 8-3/8" 18/10 Stainless Steel
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- Elegant rose gold mirror finish adds sophistication
- 18/10 stainless steel ensures durability and resistance to rust
- PVD coating enhances longevity and color retention
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The Bon Chef S3017RG Manhattan European Dinner Fork is an exemplary dining utensil, measuring 8-3/8 inches in length, crafted with premium 18/10 stainless steel to ensure both durability and a high resistance to corrosion. This fork has been meticulously PVD coated, resulting in a stunning rose gold hue that adds an elegant touch to any dining table setting. The mirror finish enhances its visual appeal, making it a standout piece for both upscale restaurants and refined home dining. Its design caters to the European style, which typically features a larger and more substantial form, providing a comfortable grip for users across various dining environments. This fork is particularly well-suited for establishments that wish to convey a sense of luxury and sophistication in their tableware offerings, appealing to both hospitality industries that prioritize aesthetic presentation and discerning individuals who value craftsmanship and style in their dining experience.
Product Description
The Bon Chef S3017RG Manhattan European Dinner Fork is an exemplary dining utensil, measuring 8-3/8 inches in length, crafted with premium 18/10 stainless steel to ensure both durability and a high resistance to corrosion. This fork has been meticulously PVD coated, resulting in a stunning rose gold hue that adds an elegant touch to any dining table setting. The mirror finish enhances its visual appeal, making it a standout piece for both upscale restaurants and refined home dining. Its design caters to the European style, which typically features a larger and more substantial form, providing a comfortable grip for users across various dining environments. This fork is particularly well-suited for establishments that wish to convey a sense of luxury and sophistication in their tableware offerings, appealing to both hospitality industries that prioritize aesthetic presentation and discerning individuals who value craftsmanship and style in their dining experience.
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