Bon Chef  |  MFG #: S503S  | Item #: 644397  |  UPC #: 804476171932

Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated

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  • Elegant 18/10 silverplated finish for a luxurious look
  • Versatile 7.20" size for soups and desserts
  • Highly durable construction for long-term use
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The Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated is a versatile utensil meticulously crafted to cater to both culinary and dining needs. Measuring 7.20 inches, this spoon is ideal for enjoying both soups and desserts, making it a multifunctional addition to any table setting. Constructed from 18/10 silverplated material, it ensures a lasting shine and superior resistance to corrosion, providing a high-end experience synonymous with fine dining. The 18/10 composition indicates that the spoon comprises 18% chromium and 10% nickel, a standard for high-quality silverplated flatware, ensuring durability and a lustrous finish. The "Prism" design offers a unique aesthetic, which distinguishes it within the hospitality industry, making it an appealing choice for upscale restaurants, hotels, and catering services. Its elegant and sturdy construction meets the demands of professional settings while also being suitable for home use by those who appreciate quality craftsmanship. Adding this spoon to your collection offers a blend of functionality and elegance, making it a valuable asset for enhancing the dining experience across different market segments.

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Product Description

The Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated is a versatile utensil meticulously crafted to cater to both culinary and dining needs. Measuring 7.20 inches, this spoon is ideal for enjoying both soups and desserts, making it a multifunctional addition to any table setting. Constructed from 18/10 silverplated material, it ensures a lasting shine and superior resistance to corrosion, providing a high-end experience synonymous with fine dining. The 18/10 composition indicates that the spoon comprises 18% chromium and 10% nickel, a standard for high-quality silverplated flatware, ensuring durability and a lustrous finish. The "Prism" design offers a unique aesthetic, which distinguishes it within the hospitality industry, making it an appealing choice for upscale restaurants, hotels, and catering services. Its elegant and sturdy construction meets the demands of professional settings while also being suitable for home use by those who appreciate quality craftsmanship. Adding this spoon to your collection offers a blend of functionality and elegance, making it a valuable asset for enhancing the dining experience across different market segments.

Product information

Technical specs
Manufacturer Bon Chef
Model Number S503S
Manufacturer Part # S503S
Length 7" - 8"
Material Silver-plated
Weight 1.7 lbs
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Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated
Bon Chef

Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated

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The Bon Chef S503S Prism Soup/Dessert Spoon 7.20" 18/10 Silverplated is a versatile utensil meticulously crafted to cater to both culinary and dining needs. Measuring 7.20 inches, this spoon is ideal for enjoying both soups and desserts, making it a multifunctional addition to any table setting. Constructed from 18/10 silverplated material, it ensures a lasting shine and superior resistance to corrosion, providing a high-end experience synonymous with fine dining. The 18/10 composition indicates that the spoon comprises 18% chromium and 10% nickel, a standard for high-quality silverplated flatware, ensuring durability and a lustrous finish. The "Prism" design offers a unique aesthetic, which distinguishes it within the hospitality industry, making it an appealing choice for upscale restaurants, hotels, and catering services. Its elegant and sturdy construction meets the demands of professional settings while also being suitable for home use by those who appreciate quality craftsmanship. Adding this spoon to your collection offers a blend of functionality and elegance, making it a valuable asset for enhancing the dining experience across different market segments.

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