Browne USA Foodservice  |  MFG #: 22241L  | Item #: 28582

Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt.

$14.05 $28.14

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  • Reinforced edge & corners for durability
  • Anti-jam design prevents sticking
  • 304 stainless steel ensures longevity
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The Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt. is a precision-engineered kitchen essential, crafted for professional culinary environments. With dimensions of 20-3/4"L x 6-7/16"W x 1-3/10" deep, it offers an ideal capacity for a variety of food service applications. This pan’s solid structure is enhanced by a reinforced edge and corners, ensuring durability and resilience under demanding conditions. Constructed from robust 22 gauge, 304 stainless steel, it promises longevity and resistance to corrosion, a critical factor in maintaining food safety and hygiene. The pan's anti-jam design provides seamless stacking, significantly reducing storage space and preventing damage during handling. Certified by NSF, it adheres to rigorous public health standards, making it a trusted choice for catering operations, buffets, and restaurants seeking efficiency and reliability. The Browne Foodservice 22241L is a versatile addition to steam table setups, offering both functionality and longevity, pivotal for establishments aiming to streamline operations while delivering high-quality service. Its thoughtful engineering makes it a valuable asset across different market segments, including hospitality, institutional dining, and commercial kitchens, where maintaining high standards of food presentation and safety is paramount.

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Product Description

The Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt. is a precision-engineered kitchen essential, crafted for professional culinary environments. With dimensions of 20-3/4"L x 6-7/16"W x 1-3/10" deep, it offers an ideal capacity for a variety of food service applications. This pan’s solid structure is enhanced by a reinforced edge and corners, ensuring durability and resilience under demanding conditions. Constructed from robust 22 gauge, 304 stainless steel, it promises longevity and resistance to corrosion, a critical factor in maintaining food safety and hygiene. The pan's anti-jam design provides seamless stacking, significantly reducing storage space and preventing damage during handling. Certified by NSF, it adheres to rigorous public health standards, making it a trusted choice for catering operations, buffets, and restaurants seeking efficiency and reliability. The Browne Foodservice 22241L is a versatile addition to steam table setups, offering both functionality and longevity, pivotal for establishments aiming to streamline operations while delivering high-quality service. Its thoughtful engineering makes it a valuable asset across different market segments, including hospitality, institutional dining, and commercial kitchens, where maintaining high standards of food presentation and safety is paramount.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 22241L
Manufacturer Part # 22241L
Gauge 22 Gauge
Size 1/2 Size Long
Style Solid
Depth 3/4" - 1-1/4"
Height 1.3"
Width 20.75"
Depth 6.44"
Weight 0.88 lbs
UPC 28238521425
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt.
Browne USA Foodservice

Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt.

$14.05 $28.14

The Browne Foodservice 22241L Steam Table Pan 1/2 Size Long 2.1 Qt. is a precision-engineered kitchen essential, crafted for professional culinary environments. With dimensions of 20-3/4"L x 6-7/16"W x 1-3/10" deep, it offers an ideal capacity for a variety of food service applications. This pan’s solid structure is enhanced by a reinforced edge and corners, ensuring durability and resilience under demanding conditions. Constructed from robust 22 gauge, 304 stainless steel, it promises longevity and resistance to corrosion, a critical factor in maintaining food safety and hygiene. The pan's anti-jam design provides seamless stacking, significantly reducing storage space and preventing damage during handling. Certified by NSF, it adheres to rigorous public health standards, making it a trusted choice for catering operations, buffets, and restaurants seeking efficiency and reliability. The Browne Foodservice 22241L is a versatile addition to steam table setups, offering both functionality and longevity, pivotal for establishments aiming to streamline operations while delivering high-quality service. Its thoughtful engineering makes it a valuable asset across different market segments, including hospitality, institutional dining, and commercial kitchens, where maintaining high standards of food presentation and safety is paramount.

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