Browne Foodservice 571267 Serving Board 11-4/5" X 6-7/10" Rectangular

Browne USA Foodservice  |  MFG #: 571267  |  Item #: 506338
$23.38 $46.86

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  • (Browne Foodservice 571267) Reversible serving board for versatile use
  • 11-4/5" x 6-7/10" size suitable for various dishes
  • Includes 1 round well to hold Thermalloy® mini cast iron
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The Browne Foodservice 571267 Serving Board 11-4/5" X 6-7/10" Rectangular is a versatile and stylish addition to any food service establishment. This board, crafted from durable acacia wood, features a food-safe protective mineral oil sealant that ensures longevity and maintains its aesthetic appeal. Its reversible design offers a smooth surface on one side, while the other side includes a round well, specifically designed to accommodate Thermalloy® mini cast iron or a range of serving dishes. This multifunctional feature makes it an excellent choice for restaurants, cafes, and catering businesses looking to enhance their presentation. The precise dimensions of 11-4/5 inches by 6-7/10 inches provide ample space for elegant food display, while the natural grain of the acacia wood adds a rustic charm that complements a variety of dining settings. This serving board's robust construction and unique features make it a valuable asset in both casual and fine dining environments. Its ability to support diverse culinary presentations with ease and style makes the Browne Foodservice 571267 Serving Board a distinctive tool for chefs and foodservice professionals who prioritize both functionality and aesthetic in their service ware.

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Product Description

The Browne Foodservice 571267 Serving Board 11-4/5" X 6-7/10" Rectangular is a versatile and stylish addition to any food service establishment. This board, crafted from durable acacia wood, features a food-safe protective mineral oil sealant that ensures longevity and maintains its aesthetic appeal. Its reversible design offers a smooth surface on one side, while the other side includes a round well, specifically designed to accommodate Thermalloy® mini cast iron or a range of serving dishes. This multifunctional feature makes it an excellent choice for restaurants, cafes, and catering businesses looking to enhance their presentation. The precise dimensions of 11-4/5 inches by 6-7/10 inches provide ample space for elegant food display, while the natural grain of the acacia wood adds a rustic charm that complements a variety of dining settings. This serving board's robust construction and unique features make it a valuable asset in both casual and fine dining environments. Its ability to support diverse culinary presentations with ease and style makes the Browne Foodservice 571267 Serving Board a distinctive tool for chefs and foodservice professionals who prioritize both functionality and aesthetic in their service ware.


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Browne USA Foodservice

Browne Foodservice 571267 Serving Board 11-4/5" X 6-7/10" Rectangular

$23.38 $46.86

The Browne Foodservice 571267 Serving Board 11-4/5" X 6-7/10" Rectangular is a versatile and stylish addition to any food service establishment. This board, crafted from durable acacia wood, features a food-safe protective mineral oil sealant that ensures longevity and maintains its aesthetic appeal. Its reversible design offers a smooth surface on one side, while the other side includes a round well, specifically designed to accommodate Thermalloy® mini cast iron or a range of serving dishes. This multifunctional feature makes it an excellent choice for restaurants, cafes, and catering businesses looking to enhance their presentation. The precise dimensions of 11-4/5 inches by 6-7/10 inches provide ample space for elegant food display, while the natural grain of the acacia wood adds a rustic charm that complements a variety of dining settings. This serving board's robust construction and unique features make it a valuable asset in both casual and fine dining environments. Its ability to support diverse culinary presentations with ease and style makes the Browne Foodservice 571267 Serving Board a distinctive tool for chefs and foodservice professionals who prioritize both functionality and aesthetic in their service ware.