Browne USA Foodservice  |  MFG #: 5724037  | Item #: 507117

Browne Foodservice 5724037 Thermalloy® Sauce Pan 7.6 Qt. 9-1/2" X 6-3/10"

$70.20 $140.68

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  • 7.6 qt. capacity ideal for boiling, simmering, and preparing sauces
  • Compatible with gas, electric, ceramic, halogen, and induction cooktops
  • Stainless steel with 1/4" aluminum core for even heat distribution
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The Browne Foodservice 5724037 Thermalloy® Sauce Pan is a high-performance kitchen essential tailored for professional culinary environments, featuring a substantial capacity of 7.6 quarts. Crafted with precision, this sauce pan measures 9-1/2 inches in diameter and 6-3/10 inches in depth, offering ample space for diverse cooking applications. Its construction is augmented by a 1/4-inch aluminum core, enveloped in stainless steel, which enhances heat distribution and retention, ensuring consistent cooking results. Designed for versatility, this pan is compatible with various heat sources, including gas, electric, ceramic, halogen, and induction cooktops, making it a versatile choice for chefs in different kitchen settings. The pan is equipped with a stay-cool hollow cast riveted handle, providing safety and comfort during use, while an additional helper handle aids in managing heavy contents with ease. Although it is sold without a cover, its natural finish and NSF certification underscore its adherence to quality and safety standards, making it a reliable addition to any foodservice operation. The Browne Foodservice 5724037 Thermalloy® Sauce Pan is an exemplary tool for those seeking durability, efficiency, and adaptability in their culinary equipment.

More Details

Product Description

The Browne Foodservice 5724037 Thermalloy® Sauce Pan is a high-performance kitchen essential tailored for professional culinary environments, featuring a substantial capacity of 7.6 quarts. Crafted with precision, this sauce pan measures 9-1/2 inches in diameter and 6-3/10 inches in depth, offering ample space for diverse cooking applications. Its construction is augmented by a 1/4-inch aluminum core, enveloped in stainless steel, which enhances heat distribution and retention, ensuring consistent cooking results. Designed for versatility, this pan is compatible with various heat sources, including gas, electric, ceramic, halogen, and induction cooktops, making it a versatile choice for chefs in different kitchen settings. The pan is equipped with a stay-cool hollow cast riveted handle, providing safety and comfort during use, while an additional helper handle aids in managing heavy contents with ease. Although it is sold without a cover, its natural finish and NSF certification underscore its adherence to quality and safety standards, making it a reliable addition to any foodservice operation. The Browne Foodservice 5724037 Thermalloy® Sauce Pan is an exemplary tool for those seeking durability, efficiency, and adaptability in their culinary equipment.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 5724037
Manufacturer Part # 5724037
Cover Without Cover
Material Stainless Steel, Aluminum
Induction Induction Ready
Handle Riveted Handle
Style Straight Sides
Height 6.3"
Width 9.5"
Weight 5.51 lbs
UPC 65506240374
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Browne Foodservice 5724037 Thermalloy® Sauce Pan 7.6 Qt. 9-1/2" X 6-3/10"
Browne USA Foodservice

Browne Foodservice 5724037 Thermalloy® Sauce Pan 7.6 Qt. 9-1/2" X 6-3/10"

$70.20 $140.68

The Browne Foodservice 5724037 Thermalloy® Sauce Pan is a high-performance kitchen essential tailored for professional culinary environments, featuring a substantial capacity of 7.6 quarts. Crafted with precision, this sauce pan measures 9-1/2 inches in diameter and 6-3/10 inches in depth, offering ample space for diverse cooking applications. Its construction is augmented by a 1/4-inch aluminum core, enveloped in stainless steel, which enhances heat distribution and retention, ensuring consistent cooking results. Designed for versatility, this pan is compatible with various heat sources, including gas, electric, ceramic, halogen, and induction cooktops, making it a versatile choice for chefs in different kitchen settings. The pan is equipped with a stay-cool hollow cast riveted handle, providing safety and comfort during use, while an additional helper handle aids in managing heavy contents with ease. Although it is sold without a cover, its natural finish and NSF certification underscore its adherence to quality and safety standards, making it a reliable addition to any foodservice operation. The Browne Foodservice 5724037 Thermalloy® Sauce Pan is an exemplary tool for those seeking durability, efficiency, and adaptability in their culinary equipment.

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