Browne USA Foodservice  |  MFG #: 5724175  | Item #: 507167

Browne Foodservice 5724175 Thermalloy® Roast Pan 3 Qt. (2.8 Liter) 11" X 8-7/10" X 2"

$82.74 $165.83

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  • Tri-ply stainless steel with aluminum core for even heat distribution
  • NSF certified for safety and quality
  • 11" x 8-7/10" x 2" compact size ideal for various dishes
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The Browne Foodservice 5724175 Thermalloy® Roast Pan is a versatile kitchen essential with a capacity of 3 qt. (2.8 liters), making it suitable for various cooking tasks across different culinary segments. Its dimensions are 11" x 8-7/10" x 2", providing ample space for roasting and baking needs. This rectangular pan is crafted from tri-ply stainless steel with an aluminum core, ensuring even heat distribution for consistent cooking results. Its natural finish enhances durability while maintaining a professional appearance. Designed for compatibility with multiple heat sources, it operates seamlessly with gas, electric, ceramic, halogen, and induction cooktops, offering flexibility for diverse cooking environments. The pan is equipped with two riveted ergonomic handles, facilitating safe and comfortable handling, even when transferring from stovetop to oven. NSF certification guarantees compliance with health and safety standards, affirming its suitability for professional foodservice operations. The Browne Foodservice Thermalloy® Roast Pan is an excellent choice for chefs and culinary professionals who demand reliability and performance in their cookware, supporting efficient kitchen operations with its robust design and multi-functional capabilities.

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Product Description

The Browne Foodservice 5724175 Thermalloy® Roast Pan is a versatile kitchen essential with a capacity of 3 qt. (2.8 liters), making it suitable for various cooking tasks across different culinary segments. Its dimensions are 11" x 8-7/10" x 2", providing ample space for roasting and baking needs. This rectangular pan is crafted from tri-ply stainless steel with an aluminum core, ensuring even heat distribution for consistent cooking results. Its natural finish enhances durability while maintaining a professional appearance. Designed for compatibility with multiple heat sources, it operates seamlessly with gas, electric, ceramic, halogen, and induction cooktops, offering flexibility for diverse cooking environments. The pan is equipped with two riveted ergonomic handles, facilitating safe and comfortable handling, even when transferring from stovetop to oven. NSF certification guarantees compliance with health and safety standards, affirming its suitability for professional foodservice operations. The Browne Foodservice Thermalloy® Roast Pan is an excellent choice for chefs and culinary professionals who demand reliability and performance in their cookware, supporting efficient kitchen operations with its robust design and multi-functional capabilities.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 5724175
Manufacturer Part # 5724175
Construction Stainless Steel
Long Side 11"
Depth 2"
Cover Without Cover
Induction Induction Ready
Short Side 8"
Height 2"
Width 11"
Depth 8.7"
Weight 2.86 lbs
UPC 65506241753
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Browne Foodservice 5724175 Thermalloy® Roast Pan 3 Qt. (2.8 Liter) 11" X 8-7/10" X 2"
Browne USA Foodservice

Browne Foodservice 5724175 Thermalloy® Roast Pan 3 Qt. (2.8 Liter) 11" X 8-7/10" X 2"

$82.74 $165.83

The Browne Foodservice 5724175 Thermalloy® Roast Pan is a versatile kitchen essential with a capacity of 3 qt. (2.8 liters), making it suitable for various cooking tasks across different culinary segments. Its dimensions are 11" x 8-7/10" x 2", providing ample space for roasting and baking needs. This rectangular pan is crafted from tri-ply stainless steel with an aluminum core, ensuring even heat distribution for consistent cooking results. Its natural finish enhances durability while maintaining a professional appearance. Designed for compatibility with multiple heat sources, it operates seamlessly with gas, electric, ceramic, halogen, and induction cooktops, offering flexibility for diverse cooking environments. The pan is equipped with two riveted ergonomic handles, facilitating safe and comfortable handling, even when transferring from stovetop to oven. NSF certification guarantees compliance with health and safety standards, affirming its suitability for professional foodservice operations. The Browne Foodservice Thermalloy® Roast Pan is an excellent choice for chefs and culinary professionals who demand reliability and performance in their cookware, supporting efficient kitchen operations with its robust design and multi-functional capabilities.

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