Browne Foodservice 573312 Standard Disher Size 122.75 Oz. One-piece

Browne USA Foodservice  |  MFG #: 573312  |  Item #: 506430
$11.22 $22.49

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  • 2.75 oz. portion control for consistent serving sizes
  • Durable 18/8 stainless steel bowl resists corrosion
  • Ribbed polypropylene handle for secure grip
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The Browne Foodservice 573312 Standard Disher Size 12-2.75 Oz. One-piece is a high-quality kitchen tool that meets the needs of various segments within the foodservice industry. Engineered for precision, this disher features an 18/8 stainless steel bowl, ensuring durability and resistance to corrosion, making it ideal for high-volume usage in professional kitchens. The size 12 bowl is clearly stamped on the bowl knife blade, offering easy identification for consistent portion control, which is crucial for maintaining product consistency and cost management in commercial food operations. This disher boasts a 2.75 oz. capacity, perfect for serving uniform portions of mashed potatoes, cookie dough, or ice cream. Designed with a ribbed polypropylene handle, it offers a comfortable grip and is colored green, allowing for easy size recognition and adherence to color-coded kitchen systems. The one-piece construction enhances the tool’s strength and hygiene, reducing potential break points and making it easier to clean, an essential feature for maintaining NSF certification. Individually boxed for safe transport and storage, the Browne Foodservice disher is a versatile and reliable choice for restaurants, catering services, and institutional kitchens that demand efficiency, durability, and precision in their culinary operations.

More Details

Product Description

The Browne Foodservice 573312 Standard Disher Size 12-2.75 Oz. One-piece is a high-quality kitchen tool that meets the needs of various segments within the foodservice industry. Engineered for precision, this disher features an 18/8 stainless steel bowl, ensuring durability and resistance to corrosion, making it ideal for high-volume usage in professional kitchens. The size 12 bowl is clearly stamped on the bowl knife blade, offering easy identification for consistent portion control, which is crucial for maintaining product consistency and cost management in commercial food operations. This disher boasts a 2.75 oz. capacity, perfect for serving uniform portions of mashed potatoes, cookie dough, or ice cream. Designed with a ribbed polypropylene handle, it offers a comfortable grip and is colored green, allowing for easy size recognition and adherence to color-coded kitchen systems. The one-piece construction enhances the tool’s strength and hygiene, reducing potential break points and making it easier to clean, an essential feature for maintaining NSF certification. Individually boxed for safe transport and storage, the Browne Foodservice disher is a versatile and reliable choice for restaurants, catering services, and institutional kitchens that demand efficiency, durability, and precision in their culinary operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Browne USA Foodservice

Browne Foodservice 573312 Standard Disher Size 122.75 Oz. One-piece

$11.22 $22.49

The Browne Foodservice 573312 Standard Disher Size 12-2.75 Oz. One-piece is a high-quality kitchen tool that meets the needs of various segments within the foodservice industry. Engineered for precision, this disher features an 18/8 stainless steel bowl, ensuring durability and resistance to corrosion, making it ideal for high-volume usage in professional kitchens. The size 12 bowl is clearly stamped on the bowl knife blade, offering easy identification for consistent portion control, which is crucial for maintaining product consistency and cost management in commercial food operations. This disher boasts a 2.75 oz. capacity, perfect for serving uniform portions of mashed potatoes, cookie dough, or ice cream. Designed with a ribbed polypropylene handle, it offers a comfortable grip and is colored green, allowing for easy size recognition and adherence to color-coded kitchen systems. The one-piece construction enhances the tool’s strength and hygiene, reducing potential break points and making it easier to clean, an essential feature for maintaining NSF certification. Individually boxed for safe transport and storage, the Browne Foodservice disher is a versatile and reliable choice for restaurants, catering services, and institutional kitchens that demand efficiency, durability, and precision in their culinary operations.