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Browne Foodservice 573316 Standard Disher Size 162.25 Oz. One-piece

Browne USA Foodservice  |  MFG #: 573316  |  Item #: 506431
$10.97 $21.98

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  • 2.25 oz. capacity for consistent portion control
  • Ribbed polypropylene handle for a secure grip
  • 18/8 stainless steel bowl ensures durability
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Description

Specifications

Reviews

Certifications

The Browne Foodservice 573316 Standard Disher Size 16-2.25 Oz. One-piece is a meticulously crafted kitchen tool designed to meet the diverse needs of professional food service environments. Featuring an 18/8 stainless steel bowl, this disher guarantees durability and resistance to corrosion, ensuring long-lasting use in high-demand settings. The size 16-2.25 oz. capacity is clearly stamped on the bowl knife blade, offering precise portion control essential for maintaining consistency in food presentation. The ribbed polypropylene handle, colored in blue, not only provides a comfortable and secure grip but also aids in color-coded kitchen arrangements, streamlining operations and reducing cross-contamination risks. As an NSF-certified product, this disher adheres to strict public health and safety standards, making it an ideal choice for organizations prioritizing hygiene and quality assurance. Designed as a one-piece unit, it minimizes potential breakpoints, enhancing its structural integrity and making it easier to clean and maintain. Packaged individually, the Browne Foodservice 573316 Standard Disher is well-suited for various segment markets in the food industry, including restaurants, catering services, and institutional dining, where reliability and efficiency are paramount. This disher is an indispensable tool for culinary professionals seeking precision and consistency in their operations.

More Details

Product Description

The Browne Foodservice 573316 Standard Disher Size 16-2.25 Oz. One-piece is a meticulously crafted kitchen tool designed to meet the diverse needs of professional food service environments. Featuring an 18/8 stainless steel bowl, this disher guarantees durability and resistance to corrosion, ensuring long-lasting use in high-demand settings. The size 16-2.25 oz. capacity is clearly stamped on the bowl knife blade, offering precise portion control essential for maintaining consistency in food presentation. The ribbed polypropylene handle, colored in blue, not only provides a comfortable and secure grip but also aids in color-coded kitchen arrangements, streamlining operations and reducing cross-contamination risks. As an NSF-certified product, this disher adheres to strict public health and safety standards, making it an ideal choice for organizations prioritizing hygiene and quality assurance. Designed as a one-piece unit, it minimizes potential breakpoints, enhancing its structural integrity and making it easier to clean and maintain. Packaged individually, the Browne Foodservice 573316 Standard Disher is well-suited for various segment markets in the food industry, including restaurants, catering services, and institutional dining, where reliability and efficiency are paramount. This disher is an indispensable tool for culinary professionals seeking precision and consistency in their operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Browne USA Foodservice

Browne Foodservice 573316 Standard Disher Size 162.25 Oz. One-piece

$10.97 $21.98

The Browne Foodservice 573316 Standard Disher Size 16-2.25 Oz. One-piece is a meticulously crafted kitchen tool designed to meet the diverse needs of professional food service environments. Featuring an 18/8 stainless steel bowl, this disher guarantees durability and resistance to corrosion, ensuring long-lasting use in high-demand settings. The size 16-2.25 oz. capacity is clearly stamped on the bowl knife blade, offering precise portion control essential for maintaining consistency in food presentation. The ribbed polypropylene handle, colored in blue, not only provides a comfortable and secure grip but also aids in color-coded kitchen arrangements, streamlining operations and reducing cross-contamination risks. As an NSF-certified product, this disher adheres to strict public health and safety standards, making it an ideal choice for organizations prioritizing hygiene and quality assurance. Designed as a one-piece unit, it minimizes potential breakpoints, enhancing its structural integrity and making it easier to clean and maintain. Packaged individually, the Browne Foodservice 573316 Standard Disher is well-suited for various segment markets in the food industry, including restaurants, catering services, and institutional dining, where reliability and efficiency are paramount. This disher is an indispensable tool for culinary professionals seeking precision and consistency in their operations.

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