Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
$88.44 $172.35
You save $83.91 (49%)

Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Browne Foodservice 5733916 Elements Stock Pot 16 Qt. 11" Dia. X 10"H

Browne USA Foodservice  |  MFG #: 5733916  |  Item #: 507193
Item: #507193

Technical details
Manufacturer Browne USA Foodservice
Model Number 5733916
Manufacturer Part # 5733916
Style With Cover / Lid
Induction Induction Ready
Construction Stainless Steel
Height 10"
Width 11"
Weight 7.31 lbs
UPC 65506339160
NSF Yes

About this item

Product Details

The Browne Foodservice 5733916 Elements Stock Pot 16 Qt. 11" Dia. X 10"H is a meticulously crafted culinary tool designed to meet the diverse cooking needs of professional kitchens. With a generous capacity of 16 quarts, this stock pot facilitates the preparation of large batches, making it indispensable for high-volume foodservice establishments. Its dimensions of 11 inches in diameter and 10 inches in height provide ample space for a variety of ingredients, ensuring uniform cooking. The pot features a self-basting cover, enhancing moisture retention and flavor development during long cooking processes. Equipped with riveted loop handles, it offers secure and comfortable handling, essential for busy kitchen environments. The versatility of the Browne Foodservice stock pot is highlighted by its compatibility with various cooktops, including gas, electric, ceramic, halogen, and induction. This is attributed to its 4mm tri-ply base, which ensures even heat distribution and optimal performance across different heat sources. Constructed from stainless steel, the pot is both durable and resistant to corrosion, ensuring longevity in demanding culinary settings. Additionally, its NSF certification underscores its compliance with rigorous health and safety standards, making it a reliable choice for chefs and foodservice operators seeking quality and efficiency in their kitchen equipment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Browne USA Foodservice

Browne Foodservice 5733916 Elements Stock Pot 16 Qt. 11" Dia. X 10"H

$88.44 $172.35

The Browne Foodservice 5733916 Elements Stock Pot 16 Qt. 11" Dia. X 10"H is a meticulously crafted culinary tool designed to meet the diverse cooking needs of professional kitchens. With a generous capacity of 16 quarts, this stock pot facilitates the preparation of large batches, making it indispensable for high-volume foodservice establishments. Its dimensions of 11 inches in diameter and 10 inches in height provide ample space for a variety of ingredients, ensuring uniform cooking. The pot features a self-basting cover, enhancing moisture retention and flavor development during long cooking processes. Equipped with riveted loop handles, it offers secure and comfortable handling, essential for busy kitchen environments. The versatility of the Browne Foodservice stock pot is highlighted by its compatibility with various cooktops, including gas, electric, ceramic, halogen, and induction. This is attributed to its 4mm tri-ply base, which ensures even heat distribution and optimal performance across different heat sources. Constructed from stainless steel, the pot is both durable and resistant to corrosion, ensuring longevity in demanding culinary settings. Additionally, its NSF certification underscores its compliance with rigorous health and safety standards, making it a reliable choice for chefs and foodservice operators seeking quality and efficiency in their kitchen equipment.