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Browne Foodservice 57361504 Cutting Board 15" X 20" X 1/2" Non-skid Surface

Browne USA Foodservice  |  MFG #: 57361504  |  Item #: 507483
$14.30 $28.68

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  • Non-skid surface for enhanced stability
  • Medium density ensures durability
  • Dishwasher safe for easy cleaning
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Description

Specifications

Reviews

Certifications

The Browne Foodservice 57361504 Cutting Board 15" x 20" x 1/2" Non-skid Surface is a versatile kitchen essential designed to meet the rigorous demands of the foodservice industry. Measuring 15 inches by 20 inches and with a thickness of 1/2 inch, this cutting board offers ample space for chopping, slicing, and dicing a variety of ingredients. Crafted from medium-density polyethylene, it combines durability with lightweight convenience, making it an ideal choice for busy kitchens. The non-skid surface ensures stability during use, minimizing the risk of slipping and enhancing safety for kitchen staff. This cutting board is dishwasher safe, facilitating easy and efficient cleaning, which aligns with the high hygiene standards of professional foodservice environments. Available in green, it can be integrated into color-coded systems to prevent cross-contamination, particularly useful in establishments that adhere to strict food safety protocols. The board is NSF certified, confirming its compliance with public health and safety standards, thus making it a reliable choice for restaurants, catering services, and other food preparation settings. Individually shrink-wrapped, it arrives ready for immediate use or storage, maintaining its pristine condition until needed.

More Details

Product Description

The Browne Foodservice 57361504 Cutting Board 15" x 20" x 1/2" Non-skid Surface is a versatile kitchen essential designed to meet the rigorous demands of the foodservice industry. Measuring 15 inches by 20 inches and with a thickness of 1/2 inch, this cutting board offers ample space for chopping, slicing, and dicing a variety of ingredients. Crafted from medium-density polyethylene, it combines durability with lightweight convenience, making it an ideal choice for busy kitchens. The non-skid surface ensures stability during use, minimizing the risk of slipping and enhancing safety for kitchen staff. This cutting board is dishwasher safe, facilitating easy and efficient cleaning, which aligns with the high hygiene standards of professional foodservice environments. Available in green, it can be integrated into color-coded systems to prevent cross-contamination, particularly useful in establishments that adhere to strict food safety protocols. The board is NSF certified, confirming its compliance with public health and safety standards, thus making it a reliable choice for restaurants, catering services, and other food preparation settings. Individually shrink-wrapped, it arrives ready for immediate use or storage, maintaining its pristine condition until needed.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Browne USA Foodservice

Browne Foodservice 57361504 Cutting Board 15" X 20" X 1/2" Non-skid Surface

$14.30 $28.68

The Browne Foodservice 57361504 Cutting Board 15" x 20" x 1/2" Non-skid Surface is a versatile kitchen essential designed to meet the rigorous demands of the foodservice industry. Measuring 15 inches by 20 inches and with a thickness of 1/2 inch, this cutting board offers ample space for chopping, slicing, and dicing a variety of ingredients. Crafted from medium-density polyethylene, it combines durability with lightweight convenience, making it an ideal choice for busy kitchens. The non-skid surface ensures stability during use, minimizing the risk of slipping and enhancing safety for kitchen staff. This cutting board is dishwasher safe, facilitating easy and efficient cleaning, which aligns with the high hygiene standards of professional foodservice environments. Available in green, it can be integrated into color-coded systems to prevent cross-contamination, particularly useful in establishments that adhere to strict food safety protocols. The board is NSF certified, confirming its compliance with public health and safety standards, thus making it a reliable choice for restaurants, catering services, and other food preparation settings. Individually shrink-wrapped, it arrives ready for immediate use or storage, maintaining its pristine condition until needed.

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