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Browne Foodservice 57361516 Cutting Board 15" X 20" X 1/2" Non-skid Surface

Browne USA Foodservice  |  MFG #: 57361516  |  Item #: 507487
$14.30 $28.68

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  • Non-skid surface for stability during use
  • Medium density polyethylene construction
  • Dishwasher safe for easy cleaning
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Description

Specifications

Reviews

Certifications

The Browne Foodservice 57361516 Cutting Board 15" x 20" x 1/2" is a versatile kitchen essential designed for both safety and functionality. Featuring a medium density construction, this cutting board is crafted from durable polyethylene, ensuring a long-lasting performance suitable for busy food service environments. Its non-skid surface provides a stable cutting experience, reducing the risk of accidents in fast-paced kitchens. The 15-inch by 20-inch size is perfect for a wide range of food preparation tasks, offering ample space without overcrowding the workspace, while the 1/2-inch thickness adds durability without excessive weight. Its dishwasher-safe design makes cleaning simple and efficient, a crucial feature for maintaining hygiene standards in professional settings. The cutting board is NSF certified, which underscores its compliance with public health and safety standards, making it a reliable choice for any commercial kitchen. Additionally, the board's purple color serves as an allergen-free option, catering to establishments that prioritize allergen management, helping to prevent cross-contamination in diverse culinary environments. This makes it an ideal tool for various segments of the food industry, including restaurants, catering services, and institutional kitchens, where food safety and efficient workflow are paramount.

More Details

Product Description

The Browne Foodservice 57361516 Cutting Board 15" x 20" x 1/2" is a versatile kitchen essential designed for both safety and functionality. Featuring a medium density construction, this cutting board is crafted from durable polyethylene, ensuring a long-lasting performance suitable for busy food service environments. Its non-skid surface provides a stable cutting experience, reducing the risk of accidents in fast-paced kitchens. The 15-inch by 20-inch size is perfect for a wide range of food preparation tasks, offering ample space without overcrowding the workspace, while the 1/2-inch thickness adds durability without excessive weight. Its dishwasher-safe design makes cleaning simple and efficient, a crucial feature for maintaining hygiene standards in professional settings. The cutting board is NSF certified, which underscores its compliance with public health and safety standards, making it a reliable choice for any commercial kitchen. Additionally, the board's purple color serves as an allergen-free option, catering to establishments that prioritize allergen management, helping to prevent cross-contamination in diverse culinary environments. This makes it an ideal tool for various segments of the food industry, including restaurants, catering services, and institutional kitchens, where food safety and efficient workflow are paramount.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Browne USA Foodservice

Browne Foodservice 57361516 Cutting Board 15" X 20" X 1/2" Non-skid Surface

$14.30 $28.68

The Browne Foodservice 57361516 Cutting Board 15" x 20" x 1/2" is a versatile kitchen essential designed for both safety and functionality. Featuring a medium density construction, this cutting board is crafted from durable polyethylene, ensuring a long-lasting performance suitable for busy food service environments. Its non-skid surface provides a stable cutting experience, reducing the risk of accidents in fast-paced kitchens. The 15-inch by 20-inch size is perfect for a wide range of food preparation tasks, offering ample space without overcrowding the workspace, while the 1/2-inch thickness adds durability without excessive weight. Its dishwasher-safe design makes cleaning simple and efficient, a crucial feature for maintaining hygiene standards in professional settings. The cutting board is NSF certified, which underscores its compliance with public health and safety standards, making it a reliable choice for any commercial kitchen. Additionally, the board's purple color serves as an allergen-free option, catering to establishments that prioritize allergen management, helping to prevent cross-contamination in diverse culinary environments. This makes it an ideal tool for various segments of the food industry, including restaurants, catering services, and institutional kitchens, where food safety and efficient workflow are paramount.

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