Browne USA Foodservice  |  MFG #: 57361803  | Item #: 507490

Browne Foodservice 57361803 Cutting Board 18" X 24" X 1/2" Non-skid Surface

$18.60 $37.27

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  • Non-skid surface for stability during use
  • Medium density ensures durability
  • Dishwasher safe for easy cleaning
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The Browne Foodservice 57361803 Cutting Board - 18" x 24" x 1/2" with a non-skid surface, is a versatile tool designed to cater to the diverse needs of professional kitchens and foodservice establishments. This cutting board is crafted from medium-density polyethylene, ensuring durability and longevity, while its vibrant blue color aids in color-coded food preparation systems, enhancing food safety standards. The 18-inch by 24-inch size provides ample space for a variety of cutting tasks, and the 1/2-inch thickness offers a substantial work surface that resists warping. The non-skid surface ensures stability during use, reducing the risk of accidents in busy kitchen environments. Additionally, the board is dishwasher safe, allowing for easy and efficient cleaning, crucial for maintaining hygiene in food preparation areas. NSF certification underscores its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens and foodservice operations. Each board is individually shrink-wrapped to ensure it arrives in pristine condition, ready for immediate use in any culinary setting. The Browne Foodservice 57361803 Cutting Board combines practicality with professional-grade quality, making it an indispensable tool for chefs and kitchen staff who prioritize safety, efficiency, and compliance.

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Product Description

The Browne Foodservice 57361803 Cutting Board - 18" x 24" x 1/2" with a non-skid surface, is a versatile tool designed to cater to the diverse needs of professional kitchens and foodservice establishments. This cutting board is crafted from medium-density polyethylene, ensuring durability and longevity, while its vibrant blue color aids in color-coded food preparation systems, enhancing food safety standards. The 18-inch by 24-inch size provides ample space for a variety of cutting tasks, and the 1/2-inch thickness offers a substantial work surface that resists warping. The non-skid surface ensures stability during use, reducing the risk of accidents in busy kitchen environments. Additionally, the board is dishwasher safe, allowing for easy and efficient cleaning, crucial for maintaining hygiene in food preparation areas. NSF certification underscores its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens and foodservice operations. Each board is individually shrink-wrapped to ensure it arrives in pristine condition, ready for immediate use in any culinary setting. The Browne Foodservice 57361803 Cutting Board combines practicality with professional-grade quality, making it an indispensable tool for chefs and kitchen staff who prioritize safety, efficiency, and compliance.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 57361803
Manufacturer Part # 57361803
Plastic Type Polyethylene
Thickness 1/2"
Color Blue
Long Side / Diameter 19" - 24"
Short Side 16" - 18"
Height 0.5"
Width 24"
Depth 18"
Weight 7.01 lbs
UPC 28238259526
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Browne Foodservice 57361803 Cutting Board 18" X 24" X 1/2" Non-skid Surface
Browne USA Foodservice

Browne Foodservice 57361803 Cutting Board 18" X 24" X 1/2" Non-skid Surface

$18.60 $37.27

The Browne Foodservice 57361803 Cutting Board - 18" x 24" x 1/2" with a non-skid surface, is a versatile tool designed to cater to the diverse needs of professional kitchens and foodservice establishments. This cutting board is crafted from medium-density polyethylene, ensuring durability and longevity, while its vibrant blue color aids in color-coded food preparation systems, enhancing food safety standards. The 18-inch by 24-inch size provides ample space for a variety of cutting tasks, and the 1/2-inch thickness offers a substantial work surface that resists warping. The non-skid surface ensures stability during use, reducing the risk of accidents in busy kitchen environments. Additionally, the board is dishwasher safe, allowing for easy and efficient cleaning, crucial for maintaining hygiene in food preparation areas. NSF certification underscores its compliance with rigorous public health standards, making it an ideal choice for commercial kitchens and foodservice operations. Each board is individually shrink-wrapped to ensure it arrives in pristine condition, ready for immediate use in any culinary setting. The Browne Foodservice 57361803 Cutting Board combines practicality with professional-grade quality, making it an indispensable tool for chefs and kitchen staff who prioritize safety, efficiency, and compliance.

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