Browne Foodservice 573771 Thermalloy® Standard Fry Pan 9-1/2" Dia. X 2" Without Cover

Browne USA Foodservice  |  MFG #: 573771  |  Item #: 506618
$40.14 $80.45

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  • (Browne Foodservice 573771) Thermalloy® Standard Fry Pan
  • 9-1/2" diameter x 2" height
  • Stay cool hollow cast riveted handle
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The Browne Foodservice 573771 Thermalloy® Standard Fry Pan 9-1/2" Dia. X 2" Without Cover is a versatile and robust addition to any professional kitchen, suitable for a variety of cooking surfaces including gas, electric, ceramic, halogen, and induction. With a diameter of 9-1/2 inches and a height of 2 inches, this fry pan is crafted from high-quality stainless steel complemented by a 1/4 inch thick aluminum core, ensuring even heat distribution and durability. Its natural finish not only enhances its aesthetic appeal but also contributes to its practicality in high-heat cooking environments. The stay-cool hollow cast riveted handle provides a secure and comfortable grip, minimizing the risk of burns during use. This fry pan is also NSF certified, affirming its adherence to public health and safety standards. Ideal for culinary professionals who demand precision and reliability, the Browne Foodservice Thermalloy® fry pan is available in cash and carry packaging, making it a convenient choice for both small and large-scale foodservice operations. Its compatibility with multiple heat sources and durable construction make it a valuable asset for chefs aiming to achieve consistent cooking results across various culinary applications.

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Product Description

The Browne Foodservice 573771 Thermalloy® Standard Fry Pan 9-1/2" Dia. X 2" Without Cover is a versatile and robust addition to any professional kitchen, suitable for a variety of cooking surfaces including gas, electric, ceramic, halogen, and induction. With a diameter of 9-1/2 inches and a height of 2 inches, this fry pan is crafted from high-quality stainless steel complemented by a 1/4 inch thick aluminum core, ensuring even heat distribution and durability. Its natural finish not only enhances its aesthetic appeal but also contributes to its practicality in high-heat cooking environments. The stay-cool hollow cast riveted handle provides a secure and comfortable grip, minimizing the risk of burns during use. This fry pan is also NSF certified, affirming its adherence to public health and safety standards. Ideal for culinary professionals who demand precision and reliability, the Browne Foodservice Thermalloy® fry pan is available in cash and carry packaging, making it a convenient choice for both small and large-scale foodservice operations. Its compatibility with multiple heat sources and durable construction make it a valuable asset for chefs aiming to achieve consistent cooking results across various culinary applications.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Browne USA Foodservice

Browne Foodservice 573771 Thermalloy® Standard Fry Pan 9-1/2" Dia. X 2" Without Cover

$40.14 $80.45

The Browne Foodservice 573771 Thermalloy® Standard Fry Pan 9-1/2" Dia. X 2" Without Cover is a versatile and robust addition to any professional kitchen, suitable for a variety of cooking surfaces including gas, electric, ceramic, halogen, and induction. With a diameter of 9-1/2 inches and a height of 2 inches, this fry pan is crafted from high-quality stainless steel complemented by a 1/4 inch thick aluminum core, ensuring even heat distribution and durability. Its natural finish not only enhances its aesthetic appeal but also contributes to its practicality in high-heat cooking environments. The stay-cool hollow cast riveted handle provides a secure and comfortable grip, minimizing the risk of burns during use. This fry pan is also NSF certified, affirming its adherence to public health and safety standards. Ideal for culinary professionals who demand precision and reliability, the Browne Foodservice Thermalloy® fry pan is available in cash and carry packaging, making it a convenient choice for both small and large-scale foodservice operations. Its compatibility with multiple heat sources and durable construction make it a valuable asset for chefs aiming to achieve consistent cooking results across various culinary applications.