Browne USA Foodservice  |  MFG #: 575401  | Item #: 506848

Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl

$4.49 $8.98

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  • 12 oz. (350 ml) capacity for versatile use
  • Ergonomic finger grip handle for comfort
  • Durable die-cast aluminum construction
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The Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl is a robust utensil designed for various foodservice applications. This scoop features a precise 12 oz. (350 ml) capacity, allowing for accurate portioning in professional kitchens and catering services. Its dimensions, with a 6-3/4" length and a 3-1/8" wide bowl, make it a versatile tool for handling a range of ingredients, from dry goods to wet items. The ergonomic finger grip handle enhances user comfort and control, essential during repetitive use in high-volume settings. Constructed from die-cast aluminum, this scoop is both lightweight and durable, ensuring longevity and consistent performance. The round bottom design aids in efficient ingredient transfer, minimizing waste and improving workflow efficiency. Furthermore, its polished interior and exterior not only add aesthetic appeal but also facilitate easy cleaning, maintaining hygiene standards crucial in foodservice environments. This scoop is particularly advantageous for sectors such as hospitality, catering, and institutional dining, where precision, durability, and ease of use are paramount. Its construction and design reflect a commitment to quality and practicality, catering to the specific needs of diverse market segments within the foodservice industry.

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Product Description

The Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl is a robust utensil designed for various foodservice applications. This scoop features a precise 12 oz. (350 ml) capacity, allowing for accurate portioning in professional kitchens and catering services. Its dimensions, with a 6-3/4" length and a 3-1/8" wide bowl, make it a versatile tool for handling a range of ingredients, from dry goods to wet items. The ergonomic finger grip handle enhances user comfort and control, essential during repetitive use in high-volume settings. Constructed from die-cast aluminum, this scoop is both lightweight and durable, ensuring longevity and consistent performance. The round bottom design aids in efficient ingredient transfer, minimizing waste and improving workflow efficiency. Furthermore, its polished interior and exterior not only add aesthetic appeal but also facilitate easy cleaning, maintaining hygiene standards crucial in foodservice environments. This scoop is particularly advantageous for sectors such as hospitality, catering, and institutional dining, where precision, durability, and ease of use are paramount. Its construction and design reflect a commitment to quality and practicality, catering to the specific needs of diverse market segments within the foodservice industry.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 575401
Manufacturer Part # 575401
Type Utility
Shape Round Bottom
Construction Aluminum
Weight 0.22 lbs
UPC 65506054018
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Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl
Browne USA Foodservice

Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl

$4.49 $8.98

The Browne Foodservice 575401 Scoop 12 Oz. (350 Ml) 6-3/4" X 3-1/8" Bowl is a robust utensil designed for various foodservice applications. This scoop features a precise 12 oz. (350 ml) capacity, allowing for accurate portioning in professional kitchens and catering services. Its dimensions, with a 6-3/4" length and a 3-1/8" wide bowl, make it a versatile tool for handling a range of ingredients, from dry goods to wet items. The ergonomic finger grip handle enhances user comfort and control, essential during repetitive use in high-volume settings. Constructed from die-cast aluminum, this scoop is both lightweight and durable, ensuring longevity and consistent performance. The round bottom design aids in efficient ingredient transfer, minimizing waste and improving workflow efficiency. Furthermore, its polished interior and exterior not only add aesthetic appeal but also facilitate easy cleaning, maintaining hygiene standards crucial in foodservice environments. This scoop is particularly advantageous for sectors such as hospitality, catering, and institutional dining, where precision, durability, and ease of use are paramount. Its construction and design reflect a commitment to quality and practicality, catering to the specific needs of diverse market segments within the foodservice industry.

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