Browne USA Foodservice  |  MFG #: 5757420  | Item #: 507254

Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L

$2.01 $4.03

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  • Heat resistant up to 392° F, perfect for high-temperature environments
  • Solid one-piece construction ensures durability and longevity
  • Polypropylene handle offers a comfortable grip during use
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The Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L is a precision-engineered tool designed for the culinary industry, perfect for achieving consistent portion sizes. This solid, one-piece portioner boasts a stainless steel construction with a thickness of 1.0 mm, ensuring durability and resistance to corrosion. The portioner is equipped with a polypropylene handle, providing excellent heat resistance up to 392°F (200°C), making it suitable for both hot and cold applications. The 2 oz. capacity is ideal for portion control, enabling chefs to maintain consistency in their dishes across various cuisines and dining establishments. Measuring 10-4/5 inches in length, it strikes the perfect balance between comfort and efficiency in kitchen operations. The vibrant red handle not only adds a splash of color but also serves as a visual aid for quick identification among kitchen tools. This food portioner is designed for professional kitchens, catering businesses, and any food service operation where precise portion control is essential. Its robust build and functional design make it an indispensable tool for enhancing culinary precision and efficiency in food preparation and presentation.

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Product Description

The Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L is a precision-engineered tool designed for the culinary industry, perfect for achieving consistent portion sizes. This solid, one-piece portioner boasts a stainless steel construction with a thickness of 1.0 mm, ensuring durability and resistance to corrosion. The portioner is equipped with a polypropylene handle, providing excellent heat resistance up to 392°F (200°C), making it suitable for both hot and cold applications. The 2 oz. capacity is ideal for portion control, enabling chefs to maintain consistency in their dishes across various cuisines and dining establishments. Measuring 10-4/5 inches in length, it strikes the perfect balance between comfort and efficiency in kitchen operations. The vibrant red handle not only adds a splash of color but also serves as a visual aid for quick identification among kitchen tools. This food portioner is designed for professional kitchens, catering businesses, and any food service operation where precise portion control is essential. Its robust build and functional design make it an indispensable tool for enhancing culinary precision and efficiency in food preparation and presentation.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 5757420
Manufacturer Part # 5757420
Material Stainless Steel With Plastic Handle
Handle Color Reds
Type Solid
Width 10.8"
Weight 0.2 lbs
UPC 28238863310
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Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L
Browne USA Foodservice

Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L

$2.01 $4.03

The Browne Foodservice 5757420 Food Portioner 2 Oz. 10-4/5"L is a precision-engineered tool designed for the culinary industry, perfect for achieving consistent portion sizes. This solid, one-piece portioner boasts a stainless steel construction with a thickness of 1.0 mm, ensuring durability and resistance to corrosion. The portioner is equipped with a polypropylene handle, providing excellent heat resistance up to 392°F (200°C), making it suitable for both hot and cold applications. The 2 oz. capacity is ideal for portion control, enabling chefs to maintain consistency in their dishes across various cuisines and dining establishments. Measuring 10-4/5 inches in length, it strikes the perfect balance between comfort and efficiency in kitchen operations. The vibrant red handle not only adds a splash of color but also serves as a visual aid for quick identification among kitchen tools. This food portioner is designed for professional kitchens, catering businesses, and any food service operation where precise portion control is essential. Its robust build and functional design make it an indispensable tool for enhancing culinary precision and efficiency in food preparation and presentation.

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