Browne USA Foodservice  |  MFG #: 58131042  | Item #: 507526

Browne Foodservice 58131042 Baking Mat 1/4-size 11-4/5" X 8-3/10"

$5.16 $10.35

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  • Non-stick surface ensures easy food release
  • Fits 1/4-size baking sheets perfectly
  • Safe for microwave, freezer, and oven use
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The Browne Foodservice 58131042 Baking Mat 1/4-size, measuring 11-4/5" x 8-3/10", is a versatile and robust kitchen accessory designed for both professional and home use. This rectangular baking mat is crafted from silicone-covered fiberglass, offering a double-sided non-stick surface that facilitates easy release of baked goods and simple cleaning. The mat is engineered to withstand a wide temperature range from -22°F to 446°F (-30°C to 230°C), making it suitable for use in microwaves, freezers, and ovens. Its adaptability to various cooking environments makes it a valuable tool for chefs and bakers who require reliable performance in high-temperature and low-temperature applications. The NSF certification ensures that the Browne Foodservice Baking Mat meets the public health and safety standards, making it a trustworthy choice for commercial kitchens, bakeries, and foodservice operations. Its compact 1/4-size dimensions make it an ideal fit for smaller baking sheets, and it serves the needs of culinary professionals seeking a durable and efficient baking solution. This baking mat’s combination of high-quality materials and practical design highlights its unique value proposition in the foodservice industry.

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Product Description

The Browne Foodservice 58131042 Baking Mat 1/4-size, measuring 11-4/5" x 8-3/10", is a versatile and robust kitchen accessory designed for both professional and home use. This rectangular baking mat is crafted from silicone-covered fiberglass, offering a double-sided non-stick surface that facilitates easy release of baked goods and simple cleaning. The mat is engineered to withstand a wide temperature range from -22°F to 446°F (-30°C to 230°C), making it suitable for use in microwaves, freezers, and ovens. Its adaptability to various cooking environments makes it a valuable tool for chefs and bakers who require reliable performance in high-temperature and low-temperature applications. The NSF certification ensures that the Browne Foodservice Baking Mat meets the public health and safety standards, making it a trustworthy choice for commercial kitchens, bakeries, and foodservice operations. Its compact 1/4-size dimensions make it an ideal fit for smaller baking sheets, and it serves the needs of culinary professionals seeking a durable and efficient baking solution. This baking mat’s combination of high-quality materials and practical design highlights its unique value proposition in the foodservice industry.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 58131042
Manufacturer Part # 58131042
Material Silicone
Long Side / Diameter (approximate) 11"
Short Side (approximate) 8"
Width 11.8"
Depth 8.3"
Weight 0.14 lbs
UPC 65506310428
NSF Approved Yes
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Certifications

Browne Foodservice 58131042 Baking Mat 1/4-size 11-4/5" X 8-3/10"
Browne USA Foodservice

Browne Foodservice 58131042 Baking Mat 1/4-size 11-4/5" X 8-3/10"

$5.16 $10.35

The Browne Foodservice 58131042 Baking Mat 1/4-size, measuring 11-4/5" x 8-3/10", is a versatile and robust kitchen accessory designed for both professional and home use. This rectangular baking mat is crafted from silicone-covered fiberglass, offering a double-sided non-stick surface that facilitates easy release of baked goods and simple cleaning. The mat is engineered to withstand a wide temperature range from -22°F to 446°F (-30°C to 230°C), making it suitable for use in microwaves, freezers, and ovens. Its adaptability to various cooking environments makes it a valuable tool for chefs and bakers who require reliable performance in high-temperature and low-temperature applications. The NSF certification ensures that the Browne Foodservice Baking Mat meets the public health and safety standards, making it a trustworthy choice for commercial kitchens, bakeries, and foodservice operations. Its compact 1/4-size dimensions make it an ideal fit for smaller baking sheets, and it serves the needs of culinary professionals seeking a durable and efficient baking solution. This baking mat’s combination of high-quality materials and practical design highlights its unique value proposition in the foodservice industry.

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