Browne USA Foodservice  |  MFG #: 5813216  | Item #: 507338

Browne Foodservice 5813216 Thermalloy® Double Boiler Set 3-piece Includes (1) Each: 16 Qt.

$80.45 $161.22

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  • Thermalloy® 3-piece double boiler set
  • Includes 16 qt. pot, insert & cover
  • Riveted handles for secure grip
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The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a professional-grade, 3-piece kitchen essential that stands out with its robust 16-quart capacity. The set includes an 11-3/10" x 9-3/10" pot, complemented by a solid insert and cover, making it suitable for a variety of culinary applications. Designed for versatility, this double boiler operates seamlessly with gas, electric, ceramic, and halogen heat sources, catering to diverse kitchen setups. Its construction features riveted handles, ensuring durability and ease of handling, while the 6-gauge aluminum with a natural finish provides efficient heat distribution and retention. The standard weight design of the double boiler set allows for easy maneuverability without compromising on performance. This makes it an ideal choice for commercial kitchens as well as for culinary enthusiasts seeking reliable, high-quality cookware. The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a testament to practicality and durability, embodying a unique value proposition for different segments within the foodservice industry that require precision and reliability in their cooking processes.

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Product Description

The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a professional-grade, 3-piece kitchen essential that stands out with its robust 16-quart capacity. The set includes an 11-3/10" x 9-3/10" pot, complemented by a solid insert and cover, making it suitable for a variety of culinary applications. Designed for versatility, this double boiler operates seamlessly with gas, electric, ceramic, and halogen heat sources, catering to diverse kitchen setups. Its construction features riveted handles, ensuring durability and ease of handling, while the 6-gauge aluminum with a natural finish provides efficient heat distribution and retention. The standard weight design of the double boiler set allows for easy maneuverability without compromising on performance. This makes it an ideal choice for commercial kitchens as well as for culinary enthusiasts seeking reliable, high-quality cookware. The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a testament to practicality and durability, embodying a unique value proposition for different segments within the foodservice industry that require precision and reliability in their cooking processes.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 5813216
Manufacturer Part # 5813216
Material Aluminum
Height 9.3"
Width 11.3"
Weight 11.02 lbs
UPC 65506132167
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Browne Foodservice 5813216 Thermalloy® Double Boiler Set 3-piece Includes (1) Each: 16 Qt.
Browne USA Foodservice

Browne Foodservice 5813216 Thermalloy® Double Boiler Set 3-piece Includes (1) Each: 16 Qt.

$80.45 $161.22

The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a professional-grade, 3-piece kitchen essential that stands out with its robust 16-quart capacity. The set includes an 11-3/10" x 9-3/10" pot, complemented by a solid insert and cover, making it suitable for a variety of culinary applications. Designed for versatility, this double boiler operates seamlessly with gas, electric, ceramic, and halogen heat sources, catering to diverse kitchen setups. Its construction features riveted handles, ensuring durability and ease of handling, while the 6-gauge aluminum with a natural finish provides efficient heat distribution and retention. The standard weight design of the double boiler set allows for easy maneuverability without compromising on performance. This makes it an ideal choice for commercial kitchens as well as for culinary enthusiasts seeking reliable, high-quality cookware. The Browne Foodservice 5813216 Thermalloy® Double Boiler Set is a testament to practicality and durability, embodying a unique value proposition for different segments within the foodservice industry that require precision and reliability in their cooking processes.

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