Browne USA Foodservice  |  MFG #: 58132642  | Item #: 507529

Browne Foodservice 58132642 Baking Mat 1/2-size 16-1/2" X 11-3/5"

$7.41 $14.83

Delivery to: 

  • Non-stick surface for easy release and cleanup
  • Microwave, freezer, and oven safe
  • Temperature range: -22°F to 446°F (-30°C to 230°C)
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The Browne Foodservice 58132642 Baking Mat is a versatile kitchen essential, measuring at a convenient 1/2-size of 16-1/2" x 11-3/5" and featuring a rectangular shape. This mat is designed with a double-sided, non-stick surface that ensures easy release of baked goods, enhancing its usability in both professional and home kitchens. Its construction includes silicone-covered fiberglass, providing durability and flexibility, essential for repeated use. The mat is microwave, freezer, and oven safe, offering a wide temperature range from -22°F to 446°F (-30°C to 230°C), which accommodates various cooking and baking needs across different culinary settings. This makes the Browne Foodservice 58132642 Baking Mat suitable for environments requiring temperature versatility, such as bakeries, restaurants, and catering services. Additionally, it is NSF certified, meeting stringent public health and safety standards, further elevating its value as a reliable and professional-grade option in the food service industry. Its unique combination of features makes it an indispensable tool for chefs and bakers seeking quality and efficiency in their food preparation processes.

More Details

Product Description

The Browne Foodservice 58132642 Baking Mat is a versatile kitchen essential, measuring at a convenient 1/2-size of 16-1/2" x 11-3/5" and featuring a rectangular shape. This mat is designed with a double-sided, non-stick surface that ensures easy release of baked goods, enhancing its usability in both professional and home kitchens. Its construction includes silicone-covered fiberglass, providing durability and flexibility, essential for repeated use. The mat is microwave, freezer, and oven safe, offering a wide temperature range from -22°F to 446°F (-30°C to 230°C), which accommodates various cooking and baking needs across different culinary settings. This makes the Browne Foodservice 58132642 Baking Mat suitable for environments requiring temperature versatility, such as bakeries, restaurants, and catering services. Additionally, it is NSF certified, meeting stringent public health and safety standards, further elevating its value as a reliable and professional-grade option in the food service industry. Its unique combination of features makes it an indispensable tool for chefs and bakers seeking quality and efficiency in their food preparation processes.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 58132642
Manufacturer Part # 58132642
Material Silicone
Long Side / Diameter (approximate) 16"
Short Side (approximate) 11"
Width 16.5"
Depth 11.6"
Weight 0.28 lbs
UPC 65506326429
NSF Approved Yes
Resources & Downloads

Certifications

Browne Foodservice 58132642 Baking Mat 1/2-size 16-1/2" X 11-3/5"
Browne USA Foodservice

Browne Foodservice 58132642 Baking Mat 1/2-size 16-1/2" X 11-3/5"

$7.41 $14.83

The Browne Foodservice 58132642 Baking Mat is a versatile kitchen essential, measuring at a convenient 1/2-size of 16-1/2" x 11-3/5" and featuring a rectangular shape. This mat is designed with a double-sided, non-stick surface that ensures easy release of baked goods, enhancing its usability in both professional and home kitchens. Its construction includes silicone-covered fiberglass, providing durability and flexibility, essential for repeated use. The mat is microwave, freezer, and oven safe, offering a wide temperature range from -22°F to 446°F (-30°C to 230°C), which accommodates various cooking and baking needs across different culinary settings. This makes the Browne Foodservice 58132642 Baking Mat suitable for environments requiring temperature versatility, such as bakeries, restaurants, and catering services. Additionally, it is NSF certified, meeting stringent public health and safety standards, further elevating its value as a reliable and professional-grade option in the food service industry. Its unique combination of features makes it an indispensable tool for chefs and bakers seeking quality and efficiency in their food preparation processes.

View product