Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
$24.33 $48.77
You save $24.44 (50%)

Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Browne Foodservice 5813828 Thermalloy® Fry Pan 8" Dia. X 1-1/2" Without Cover

Browne USA Foodservice  |  MFG #: 5813828  |  Item #: 507358
Item: #507358

Technical details
Manufacturer Browne USA Foodservice
Model Number 5813828
Manufacturer Part # 5813828
Top Diameter 8 - 9 Inches
Coating Coated
Material Aluminum
Handle Riveted Handle
Height 1.5"
Width 8"
Weight 1.23 lbs
UPC 65506138282
NSF Yes

About this item

Product Details

The Browne Foodservice 5813828 Thermalloy® Fry Pan is an 8-inch diameter, 1-1/2-inch deep culinary tool designed for versatility and efficiency in professional kitchens. Crafted from standard-weight, 8-gauge aluminum, this fry pan ensures even heat distribution and consistent cooking results. It features an Eclipse® non-stick coating, providing superior food release and easy clean-up, which is especially beneficial in fast-paced foodservice environments. The pan is engineered to operate seamlessly on various heat sources, including gas, electric, ceramic, and halogen, making it adaptable for different kitchen setups. The ergonomic handle, equipped with off-set rivets for enhanced durability, is complemented by a removable blue silicone sleeve that withstands temperatures up to 572°F, ensuring safe and comfortable handling. Although it does not include a cover, this NSF-certified fry pan meets industry standards for public health and safety, making it a reliable choice for chefs in restaurants, catering services, and other commercial food preparation settings. Its thoughtful design, combining functionality with safety, makes the Browne Foodservice 5813828 Thermalloy® Fry Pan a valuable asset across various segments within the foodservice industry, offering a blend of performance, durability, and adaptability.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Browne USA Foodservice

Browne Foodservice 5813828 Thermalloy® Fry Pan 8" Dia. X 1-1/2" Without Cover

$24.33 $48.77

The Browne Foodservice 5813828 Thermalloy® Fry Pan is an 8-inch diameter, 1-1/2-inch deep culinary tool designed for versatility and efficiency in professional kitchens. Crafted from standard-weight, 8-gauge aluminum, this fry pan ensures even heat distribution and consistent cooking results. It features an Eclipse® non-stick coating, providing superior food release and easy clean-up, which is especially beneficial in fast-paced foodservice environments. The pan is engineered to operate seamlessly on various heat sources, including gas, electric, ceramic, and halogen, making it adaptable for different kitchen setups. The ergonomic handle, equipped with off-set rivets for enhanced durability, is complemented by a removable blue silicone sleeve that withstands temperatures up to 572°F, ensuring safe and comfortable handling. Although it does not include a cover, this NSF-certified fry pan meets industry standards for public health and safety, making it a reliable choice for chefs in restaurants, catering services, and other commercial food preparation settings. Its thoughtful design, combining functionality with safety, makes the Browne Foodservice 5813828 Thermalloy® Fry Pan a valuable asset across various segments within the foodservice industry, offering a blend of performance, durability, and adaptability.