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Browne Foodservice 5814424 Thermalloy® Brazier 24 Qt. 17" X 6-3/10"

Browne USA Foodservice  |  MFG #: 5814424  |  Item #: 507391
$132.81 $266.18

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  • Operates with gas, electric, ceramic, halogen stoves
  • 24 qt. capacity for large volume cooking
  • Oversized riveted handles for secure lifting
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Description

Specifications

Reviews

Certifications

The Browne Foodservice 5814424 Thermalloy® Brazier 24 Qt. 17" x 6-3/10" is a versatile and robust cooking essential tailored for professional kitchens. With a substantial volume of 24 quarts, this brazier is perfect for large-scale food preparation, catering to the diverse needs of restaurants, catering services, and institutional kitchens. The brazier's dimensions - 17 inches in diameter and 6-3/10 inches in height - provide ample cooking surface and depth, ideal for slow-cooking, sautéing, and braising. Constructed from heavy-weight, 2-gauge aluminum, this brazier ensures exceptional heat distribution and durability, making it a reliable choice for high-frequency use. Its natural finish adds a touch of elegance and ease of cleaning, maintaining its professional appeal over time. The oversized riveted handles are designed for strength and ease of handling, enhancing operational efficiency in busy kitchen environments. Compatible with various heat sources including gas, electric, ceramic, and halogen, the Brazier provides flexibility and adaptability in cooking methods. Although it does not come with a cover, its sturdy construction and versatile applications make it an indispensable tool for culinary professionals. NSF certification underscores its compliance with public health and safety standards, highlighting its quality and reliability in the foodservice industry.

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Product Description

The Browne Foodservice 5814424 Thermalloy® Brazier 24 Qt. 17" x 6-3/10" is a versatile and robust cooking essential tailored for professional kitchens. With a substantial volume of 24 quarts, this brazier is perfect for large-scale food preparation, catering to the diverse needs of restaurants, catering services, and institutional kitchens. The brazier's dimensions - 17 inches in diameter and 6-3/10 inches in height - provide ample cooking surface and depth, ideal for slow-cooking, sautéing, and braising. Constructed from heavy-weight, 2-gauge aluminum, this brazier ensures exceptional heat distribution and durability, making it a reliable choice for high-frequency use. Its natural finish adds a touch of elegance and ease of cleaning, maintaining its professional appeal over time. The oversized riveted handles are designed for strength and ease of handling, enhancing operational efficiency in busy kitchen environments. Compatible with various heat sources including gas, electric, ceramic, and halogen, the Brazier provides flexibility and adaptability in cooking methods. Although it does not come with a cover, its sturdy construction and versatile applications make it an indispensable tool for culinary professionals. NSF certification underscores its compliance with public health and safety standards, highlighting its quality and reliability in the foodservice industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Browne USA Foodservice

Browne Foodservice 5814424 Thermalloy® Brazier 24 Qt. 17" X 6-3/10"

$132.81 $266.18

The Browne Foodservice 5814424 Thermalloy® Brazier 24 Qt. 17" x 6-3/10" is a versatile and robust cooking essential tailored for professional kitchens. With a substantial volume of 24 quarts, this brazier is perfect for large-scale food preparation, catering to the diverse needs of restaurants, catering services, and institutional kitchens. The brazier's dimensions - 17 inches in diameter and 6-3/10 inches in height - provide ample cooking surface and depth, ideal for slow-cooking, sautéing, and braising. Constructed from heavy-weight, 2-gauge aluminum, this brazier ensures exceptional heat distribution and durability, making it a reliable choice for high-frequency use. Its natural finish adds a touch of elegance and ease of cleaning, maintaining its professional appeal over time. The oversized riveted handles are designed for strength and ease of handling, enhancing operational efficiency in busy kitchen environments. Compatible with various heat sources including gas, electric, ceramic, and halogen, the Brazier provides flexibility and adaptability in cooking methods. Although it does not come with a cover, its sturdy construction and versatile applications make it an indispensable tool for culinary professionals. NSF certification underscores its compliance with public health and safety standards, highlighting its quality and reliability in the foodservice industry.

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