Browne Foodservice 80123020 Brioche Mold 6-2/7" Large placeholder image
Browne USA Foodservice  |  MFG #: 80123020  | Item #: 507546

Browne Foodservice 80123020 Brioche Mold 6-2/7" Large

  • Browne Foodservice 80123020 Brioche Mold, 6-2/7" large
  • Flat bottom for even baking
  • 14 wide ribs for classic brioche shape
  • View More Details

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The Browne Foodservice 80123020 Brioche Mold 6-2/7" Large is a specialized culinary tool designed for professional and home bakers seeking precision and quality in their baked goods. Featuring a large 6-2/7 inch diameter, this mold is perfect for crafting perfectly shaped brioche with its distinctive design. The mold boasts 14 wide ribs, which contribute to its ability to impart traditional brioche texture and appearance. With a flat bottom, it ensures stability during the baking process, maintaining the integrity of the dough’s shape. Constructed from tin, the Browne Foodservice brioche mold offers excellent heat conduction, ensuring even baking and browning of the dough. Its robust construction enhances durability, making it suitable for repeated use in high-volume settings. This product is a valuable asset for bakeries and foodservice establishments looking to produce consistent, high-quality results. Its size and design make it ideal for both professional pastry chefs aiming to expand their range of gourmet baked goods and home bakers aspiring to replicate bakery-quality results. The Browne Foodservice 80123020 Brioche Mold exemplifies functional design tailored to the needs of diverse baking environments, from small artisan shops to large-scale foodservice operations.

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Product Description

The Browne Foodservice 80123020 Brioche Mold 6-2/7" Large is a specialized culinary tool designed for professional and home bakers seeking precision and quality in their baked goods. Featuring a large 6-2/7 inch diameter, this mold is perfect for crafting perfectly shaped brioche with its distinctive design. The mold boasts 14 wide ribs, which contribute to its ability to impart traditional brioche texture and appearance. With a flat bottom, it ensures stability during the baking process, maintaining the integrity of the dough’s shape. Constructed from tin, the Browne Foodservice brioche mold offers excellent heat conduction, ensuring even baking and browning of the dough. Its robust construction enhances durability, making it suitable for repeated use in high-volume settings. This product is a valuable asset for bakeries and foodservice establishments looking to produce consistent, high-quality results. Its size and design make it ideal for both professional pastry chefs aiming to expand their range of gourmet baked goods and home bakers aspiring to replicate bakery-quality results. The Browne Foodservice 80123020 Brioche Mold exemplifies functional design tailored to the needs of diverse baking environments, from small artisan shops to large-scale foodservice operations.

Product information

Technical specs
Manufacturer Browne USA Foodservice
Model Number 80123020
Manufacturer Part # 80123020
Type Brioche
Material Tin Plate
Weight 0.99 lbs
UPC 3075301230200
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Browne USA Foodservice

Browne Foodservice 80123020 Brioche Mold 6-2/7" Large

$7.21 $14.45

The Browne Foodservice 80123020 Brioche Mold 6-2/7" Large is a specialized culinary tool designed for professional and home bakers seeking precision and quality in their baked goods. Featuring a large 6-2/7 inch diameter, this mold is perfect for crafting perfectly shaped brioche with its distinctive design. The mold boasts 14 wide ribs, which contribute to its ability to impart traditional brioche texture and appearance. With a flat bottom, it ensures stability during the baking process, maintaining the integrity of the dough’s shape. Constructed from tin, the Browne Foodservice brioche mold offers excellent heat conduction, ensuring even baking and browning of the dough. Its robust construction enhances durability, making it suitable for repeated use in high-volume settings. This product is a valuable asset for bakeries and foodservice establishments looking to produce consistent, high-quality results. Its size and design make it ideal for both professional pastry chefs aiming to expand their range of gourmet baked goods and home bakers aspiring to replicate bakery-quality results. The Browne Foodservice 80123020 Brioche Mold exemplifies functional design tailored to the needs of diverse baking environments, from small artisan shops to large-scale foodservice operations.

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