Browne Foodservice 80193710 Brioche Mold 2-1/2" (6 Cm) Small
- Small size for perfect individual servings
- Fluted design for elegant presentation
- Flat bottom for stable baking
- View More Details
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The Browne Foodservice 80193710 Brioche Mold 2-1/2" (6 Cm) Small is a specialized tool designed for creating perfectly shaped brioche pastries with its distinct fluted design and flat bottom. Crafted from high-quality tinned steel, this brioche mold ensures durability and excellent heat conduction, allowing for even baking results. Its compact size, measuring 2-1/2 inches (6 cm), makes it ideal for crafting individual servings of this classic French pastry, catering to both professional bakers and home baking enthusiasts. The mold's tinned steel construction also aids in easy release and cleaning, ensuring the brioche maintains its intricate shape and detail. This small brioche mold is particularly valuable for pastry chefs and bakeries that aim to deliver precision and consistency in their culinary creations. Its fluted edges add an elegant touch to the finished pastry, enhancing presentation and appeal. The Browne Foodservice 80193710 is an excellent choice for any food service operation seeking to expand their pastry capabilities, offering a dependable and high-quality tool that supports the creation of traditional and artisanal brioche products. Its robust construction and precise design make it an essential piece of equipment for achieving professional-grade baking results in commercial settings.
Product Description
The Browne Foodservice 80193710 Brioche Mold 2-1/2" (6 Cm) Small is a specialized tool designed for creating perfectly shaped brioche pastries with its distinct fluted design and flat bottom. Crafted from high-quality tinned steel, this brioche mold ensures durability and excellent heat conduction, allowing for even baking results. Its compact size, measuring 2-1/2 inches (6 cm), makes it ideal for crafting individual servings of this classic French pastry, catering to both professional bakers and home baking enthusiasts. The mold's tinned steel construction also aids in easy release and cleaning, ensuring the brioche maintains its intricate shape and detail. This small brioche mold is particularly valuable for pastry chefs and bakeries that aim to deliver precision and consistency in their culinary creations. Its fluted edges add an elegant touch to the finished pastry, enhancing presentation and appeal. The Browne Foodservice 80193710 is an excellent choice for any food service operation seeking to expand their pastry capabilities, offering a dependable and high-quality tool that supports the creation of traditional and artisanal brioche products. Its robust construction and precise design make it an essential piece of equipment for achieving professional-grade baking results in commercial settings.
Product information
Manufacturer | Browne USA Foodservice |
---|---|
Model Number | 80193710 |
Manufacturer Part # | 80193710 |
Type | Brioche |
Material | Tin Plated Steel |
Coating | Non-coated |
Width | 2.5" |
Weight | 0.04 lbs |
UPC | 3075301937109 |
Certifications
No certifications available