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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Browne Foodservice 80293550 Tartelette Mould 3-1/8" (8 Cm) Fluted

Browne USA Foodservice  |  MFG #: 80293550  |  Item #: 980021
Item: #980021

Technical details
Manufacturer Browne USA Foodservice
Model Number 80293550
Manufacturer Part # 80293550
Coating Coated
Size 4" (and Under)
Material Tinned Steel
Width 3.1"
Weight 0.06 lbs
UPC 3075302935500

About this item

Product Details

The Browne Foodservice 80293550 Tartelette Mould 3-1/8" (8 Cm) Fluted is an essential tool for professional bakers and culinary enthusiasts seeking precision and quality in their pastry creations. Crafted from tinned steel, this mould ensures durability and even heat distribution, crucial for baking delicate tart shells to perfection. Its fluted design not only enhances the aesthetic appeal of the tart shells but also facilitates an even bake, contributing to consistent results every time. The non-stick surface of the mould is a significant advantage, allowing for effortless release of baked goods and simplifying the cleaning process. Measuring 3-1/8 inches (8 cm) in diameter, this mould is ideally sized for creating individual tartlets, making it a versatile addition to any culinary setting, from high-end restaurants to home kitchens. The Browne Foodservice Tartelette Mould is specifically designed for use in various baking applications, providing reliable performance for both sweet and savory tarts. Its robust construction and thoughtful design cater to the needs of professionals who demand efficiency and excellence in their kitchen tools.

Customer reviews

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Browne USA Foodservice

Browne Foodservice 80293550 Tartelette Mould 3-1/8" (8 Cm) Fluted

$3.68 $7.46

The Browne Foodservice 80293550 Tartelette Mould 3-1/8" (8 Cm) Fluted is an essential tool for professional bakers and culinary enthusiasts seeking precision and quality in their pastry creations. Crafted from tinned steel, this mould ensures durability and even heat distribution, crucial for baking delicate tart shells to perfection. Its fluted design not only enhances the aesthetic appeal of the tart shells but also facilitates an even bake, contributing to consistent results every time. The non-stick surface of the mould is a significant advantage, allowing for effortless release of baked goods and simplifying the cleaning process. Measuring 3-1/8 inches (8 cm) in diameter, this mould is ideally sized for creating individual tartlets, making it a versatile addition to any culinary setting, from high-end restaurants to home kitchens. The Browne Foodservice Tartelette Mould is specifically designed for use in various baking applications, providing reliable performance for both sweet and savory tarts. Its robust construction and thoughtful design cater to the needs of professionals who demand efficiency and excellence in their kitchen tools.