Browne Foodservice 98136 Steam Table Pan 1/3 Size 15.7 Qt.

Browne USA Foodservice  |  MFG #: 98136  |  Item #: 506266
$15.63 $31.33

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  • 1/3 size steam table pan, 15.7 qt. capacity
  • Dimensions: 12-3/4"L x 6-7/8"W x 6"D
  • Solid, 25 gauge, 0.5 mm thickness
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The Browne Foodservice 98136 Steam Table Pan 1/3 Size 15.7 Qt. is a durable and efficient solution for commercial kitchen storage and serving needs. Constructed from 304 stainless steel, it ensures resistance to corrosion and durability, which is essential for demanding food service environments. With dimensions of 12-3/4"L x 6-7/8"W x 6" deep, this steam table pan is engineered to fit seamlessly into standard steam tables while providing ample capacity with its 15.7-quart volume, making it suitable for various food holding and preparation needs. The solid construction features a reinforced edge, which adds strength and prevents warping under high temperatures, ensuring a longer lifespan for the pan. A key feature of this pan is its anti-jam stacking lugs, which facilitate easy separation and handling, reducing damage risk during storage. With a thickness of 0.5 mm and a 25-gauge construction, it offers a balance between strength and weight, making it a practical choice for volume food preparation. Certified by NSF, this pan adheres to strict standards for public health protection, making it a reliable choice for catering services, restaurants, and institutional kitchens seeking quality and compliance with industry standards.

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Product Description

The Browne Foodservice 98136 Steam Table Pan 1/3 Size 15.7 Qt. is a durable and efficient solution for commercial kitchen storage and serving needs. Constructed from 304 stainless steel, it ensures resistance to corrosion and durability, which is essential for demanding food service environments. With dimensions of 12-3/4"L x 6-7/8"W x 6" deep, this steam table pan is engineered to fit seamlessly into standard steam tables while providing ample capacity with its 15.7-quart volume, making it suitable for various food holding and preparation needs. The solid construction features a reinforced edge, which adds strength and prevents warping under high temperatures, ensuring a longer lifespan for the pan. A key feature of this pan is its anti-jam stacking lugs, which facilitate easy separation and handling, reducing damage risk during storage. With a thickness of 0.5 mm and a 25-gauge construction, it offers a balance between strength and weight, making it a practical choice for volume food preparation. Certified by NSF, this pan adheres to strict standards for public health protection, making it a reliable choice for catering services, restaurants, and institutional kitchens seeking quality and compliance with industry standards.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Browne USA Foodservice

Browne Foodservice 98136 Steam Table Pan 1/3 Size 15.7 Qt.

$15.63 $31.33

The Browne Foodservice 98136 Steam Table Pan 1/3 Size 15.7 Qt. is a durable and efficient solution for commercial kitchen storage and serving needs. Constructed from 304 stainless steel, it ensures resistance to corrosion and durability, which is essential for demanding food service environments. With dimensions of 12-3/4"L x 6-7/8"W x 6" deep, this steam table pan is engineered to fit seamlessly into standard steam tables while providing ample capacity with its 15.7-quart volume, making it suitable for various food holding and preparation needs. The solid construction features a reinforced edge, which adds strength and prevents warping under high temperatures, ensuring a longer lifespan for the pan. A key feature of this pan is its anti-jam stacking lugs, which facilitate easy separation and handling, reducing damage risk during storage. With a thickness of 0.5 mm and a 25-gauge construction, it offers a balance between strength and weight, making it a practical choice for volume food preparation. Certified by NSF, this pan adheres to strict standards for public health protection, making it a reliable choice for catering services, restaurants, and institutional kitchens seeking quality and compliance with industry standards.