Browne Foodservice CT84004 Candy/Jelly/Deep Fry Thermometer 2-1/4" Dial 6-1/4"L
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- Accurate +/-1°F temperature readings
- Temperature range 100° to 400°F
- Dual face for easy reading
- View More Details
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The Browne Foodservice CT84004 Candy/Jelly/Deep Fry Thermometer is a precision tool designed for versatile culinary applications. With a 2-1/4" dial and a length of 6-1/4", it is tailored for user-friendly operation in both professional and home kitchens. The thermometer boasts a temperature range of 100°F to 400°F (35°C to 205°C), catering to a variety of cooking processes from candy making to deep frying. Its accuracy of +/-1°F ensures precise temperature readings, essential for achieving the perfect consistency in candies and jellies or the ideal crispness in fried foods. The dual face allows for easy reading from different angles, enhancing convenience during busy cooking sessions. It features a heat-resistant handle for safe handling and an adjustable pan clip for secure attachment to cooking vessels. This thermometer is dishwasher safe, simplifying post-cooking cleanup, and is NSF certified, underscoring its adherence to strict safety and quality standards. The Browne Foodservice CT84004 is a versatile tool that meets the demands of various segment markets within the foodservice industry, providing reliability and accuracy to chefs, caterers, and confectioners alike. Its robust construction and thoughtful design make it an indispensable asset for precision cooking.
Product Description
The Browne Foodservice CT84004 Candy/Jelly/Deep Fry Thermometer is a precision tool designed for versatile culinary applications. With a 2-1/4" dial and a length of 6-1/4", it is tailored for user-friendly operation in both professional and home kitchens. The thermometer boasts a temperature range of 100°F to 400°F (35°C to 205°C), catering to a variety of cooking processes from candy making to deep frying. Its accuracy of +/-1°F ensures precise temperature readings, essential for achieving the perfect consistency in candies and jellies or the ideal crispness in fried foods. The dual face allows for easy reading from different angles, enhancing convenience during busy cooking sessions. It features a heat-resistant handle for safe handling and an adjustable pan clip for secure attachment to cooking vessels. This thermometer is dishwasher safe, simplifying post-cooking cleanup, and is NSF certified, underscoring its adherence to strict safety and quality standards. The Browne Foodservice CT84004 is a versatile tool that meets the demands of various segment markets within the foodservice industry, providing reliability and accuracy to chefs, caterers, and confectioners alike. Its robust construction and thoughtful design make it an indispensable asset for precision cooking.
Product information
Manufacturer | Browne USA Foodservice |
---|---|
Model Number | CT84004 |
Manufacturer Part # | CT84004 |
Display | Dial Type |
Maximum Temperature | 400°F (204°C) |
Minimum Temperature | 100°F (37°C) |
UPC | 28238840045 |
NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.