Browne Foodservice H16B French Fry Cutter Part 1/4" Cutting Frame

Browne USA Foodservice  |  MFG #: H16B  |  Item #: 507765
$11.18 $22.41

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  • Browne Foodservice H16B French Fry Cutter Part 1/4" Cutting Frame
  • Effortlessly slices potatoes for perfect fries
  • Durable construction for long-lasting use
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The Browne Foodservice H16B French Fry Cutter Part - 1/4" Cutting Frame is an essential component designed for efficiency and precision in commercial kitchens. This product features a 1/4-inch cutting frame, specifically engineered to produce evenly cut fries, enhancing both presentation and cooking consistency. Its durable construction ensures sustained performance under the rigorous demands of a foodservice environment, making it a reliable choice for restaurants, cafes, and catering businesses. The H16B cutting frame is fabricated to integrate seamlessly with compatible fry cutter units, optimizing the workflow and reducing preparation time significantly. By delivering uniform results, it aids in portion control and contributes to cost-effectiveness. This precision-engineered French fry cutter part is ideal for establishments that prioritize quality and efficiency in their food preparation processes. The H16B cutting frame exemplifies Browne Foodservice's commitment to professional-grade kitchen solutions, embodying a blend of functionality and durability that supports the daily operations of diverse foodservice segments. Its standardized size and compatibility highlight its role as a critical tool for chefs and kitchen staff dedicated to perfecting their culinary outputs with each use.

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Product Description

The Browne Foodservice H16B French Fry Cutter Part - 1/4" Cutting Frame is an essential component designed for efficiency and precision in commercial kitchens. This product features a 1/4-inch cutting frame, specifically engineered to produce evenly cut fries, enhancing both presentation and cooking consistency. Its durable construction ensures sustained performance under the rigorous demands of a foodservice environment, making it a reliable choice for restaurants, cafes, and catering businesses. The H16B cutting frame is fabricated to integrate seamlessly with compatible fry cutter units, optimizing the workflow and reducing preparation time significantly. By delivering uniform results, it aids in portion control and contributes to cost-effectiveness. This precision-engineered French fry cutter part is ideal for establishments that prioritize quality and efficiency in their food preparation processes. The H16B cutting frame exemplifies Browne Foodservice's commitment to professional-grade kitchen solutions, embodying a blend of functionality and durability that supports the daily operations of diverse foodservice segments. Its standardized size and compatibility highlight its role as a critical tool for chefs and kitchen staff dedicated to perfecting their culinary outputs with each use.


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Browne USA Foodservice

Browne Foodservice H16B French Fry Cutter Part 1/4" Cutting Frame

$11.18 $22.41

The Browne Foodservice H16B French Fry Cutter Part - 1/4" Cutting Frame is an essential component designed for efficiency and precision in commercial kitchens. This product features a 1/4-inch cutting frame, specifically engineered to produce evenly cut fries, enhancing both presentation and cooking consistency. Its durable construction ensures sustained performance under the rigorous demands of a foodservice environment, making it a reliable choice for restaurants, cafes, and catering businesses. The H16B cutting frame is fabricated to integrate seamlessly with compatible fry cutter units, optimizing the workflow and reducing preparation time significantly. By delivering uniform results, it aids in portion control and contributes to cost-effectiveness. This precision-engineered French fry cutter part is ideal for establishments that prioritize quality and efficiency in their food preparation processes. The H16B cutting frame exemplifies Browne Foodservice's commitment to professional-grade kitchen solutions, embodying a blend of functionality and durability that supports the daily operations of diverse foodservice segments. Its standardized size and compatibility highlight its role as a critical tool for chefs and kitchen staff dedicated to perfecting their culinary outputs with each use.