Browne Foodservice OT84010 Oven Thermometer 2-3/8" Dial 3-3/4"H

Browne USA Foodservice  |  MFG #: OT84010  |  Item #: 507779
$5.17 $10.38

Delivery to: 

  • Accurate temperature reading within +/-1° F
  • Temperature range of 150° to 550° F (65° to 288° C)
  • 2-3/8" dual face dial for easy viewing
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Browne Foodservice OT84010 Oven Thermometer is a precision tool designed for culinary professionals and home chefs alike, offering a crucial combination of accuracy and versatility. Featuring a 2-3/8-inch dial and standing at 3-3/4 inches in height, this thermometer is engineered with a temperature range of 150°F to 550°F (65°C to 288°C), ensuring it meets the demands of any baking or roasting task. Its accuracy is exceptional, with a tolerance of +/-1°F, making it a reliable choice for ensuring food safety and quality. The dual-face design allows for easy reading from any angle, whether the thermometer is hung or standing on its extra-wide base, providing flexibility in placement within an oven. Additionally, its dishwasher-safe construction and NSF certification ensure both convenience and adherence to rigorous sanitation standards. This thermometer is an invaluable tool across various foodservice segments, from restaurant kitchens to catering operations, where maintaining precise cooking temperatures is paramount. Its robust design and reliable performance make the Browne Foodservice OT84010 Oven Thermometer a trusted companion for achieving culinary excellence.

More Details

Product Description

The Browne Foodservice OT84010 Oven Thermometer is a precision tool designed for culinary professionals and home chefs alike, offering a crucial combination of accuracy and versatility. Featuring a 2-3/8-inch dial and standing at 3-3/4 inches in height, this thermometer is engineered with a temperature range of 150°F to 550°F (65°C to 288°C), ensuring it meets the demands of any baking or roasting task. Its accuracy is exceptional, with a tolerance of +/-1°F, making it a reliable choice for ensuring food safety and quality. The dual-face design allows for easy reading from any angle, whether the thermometer is hung or standing on its extra-wide base, providing flexibility in placement within an oven. Additionally, its dishwasher-safe construction and NSF certification ensure both convenience and adherence to rigorous sanitation standards. This thermometer is an invaluable tool across various foodservice segments, from restaurant kitchens to catering operations, where maintaining precise cooking temperatures is paramount. Its robust design and reliable performance make the Browne Foodservice OT84010 Oven Thermometer a trusted companion for achieving culinary excellence.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
Browne USA Foodservice

Browne Foodservice OT84010 Oven Thermometer 2-3/8" Dial 3-3/4"H

$5.17 $10.38

The Browne Foodservice OT84010 Oven Thermometer is a precision tool designed for culinary professionals and home chefs alike, offering a crucial combination of accuracy and versatility. Featuring a 2-3/8-inch dial and standing at 3-3/4 inches in height, this thermometer is engineered with a temperature range of 150°F to 550°F (65°C to 288°C), ensuring it meets the demands of any baking or roasting task. Its accuracy is exceptional, with a tolerance of +/-1°F, making it a reliable choice for ensuring food safety and quality. The dual-face design allows for easy reading from any angle, whether the thermometer is hung or standing on its extra-wide base, providing flexibility in placement within an oven. Additionally, its dishwasher-safe construction and NSF certification ensure both convenience and adherence to rigorous sanitation standards. This thermometer is an invaluable tool across various foodservice segments, from restaurant kitchens to catering operations, where maintaining precise cooking temperatures is paramount. Its robust design and reliable performance make the Browne Foodservice OT84010 Oven Thermometer a trusted companion for achieving culinary excellence.