Browne Foodservice OT84010 Oven Thermometer 2-3/8" Dial 3-3/4"H
Delivery to:
- Accurate temperature reading within +/-1° F
- Temperature range of 150° to 550° F (65° to 288° C)
- 2-3/8" dual face dial for easy viewing
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Browne Foodservice OT84010 Oven Thermometer is a precision tool designed for culinary professionals and home chefs alike, offering a crucial combination of accuracy and versatility. Featuring a 2-3/8-inch dial and standing at 3-3/4 inches in height, this thermometer is engineered with a temperature range of 150°F to 550°F (65°C to 288°C), ensuring it meets the demands of any baking or roasting task. Its accuracy is exceptional, with a tolerance of +/-1°F, making it a reliable choice for ensuring food safety and quality. The dual-face design allows for easy reading from any angle, whether the thermometer is hung or standing on its extra-wide base, providing flexibility in placement within an oven. Additionally, its dishwasher-safe construction and NSF certification ensure both convenience and adherence to rigorous sanitation standards. This thermometer is an invaluable tool across various foodservice segments, from restaurant kitchens to catering operations, where maintaining precise cooking temperatures is paramount. Its robust design and reliable performance make the Browne Foodservice OT84010 Oven Thermometer a trusted companion for achieving culinary excellence.
Product Description
The Browne Foodservice OT84010 Oven Thermometer is a precision tool designed for culinary professionals and home chefs alike, offering a crucial combination of accuracy and versatility. Featuring a 2-3/8-inch dial and standing at 3-3/4 inches in height, this thermometer is engineered with a temperature range of 150°F to 550°F (65°C to 288°C), ensuring it meets the demands of any baking or roasting task. Its accuracy is exceptional, with a tolerance of +/-1°F, making it a reliable choice for ensuring food safety and quality. The dual-face design allows for easy reading from any angle, whether the thermometer is hung or standing on its extra-wide base, providing flexibility in placement within an oven. Additionally, its dishwasher-safe construction and NSF certification ensure both convenience and adherence to rigorous sanitation standards. This thermometer is an invaluable tool across various foodservice segments, from restaurant kitchens to catering operations, where maintaining precise cooking temperatures is paramount. Its robust design and reliable performance make the Browne Foodservice OT84010 Oven Thermometer a trusted companion for achieving culinary excellence.
Product information
| Manufacturer | Browne USA Foodservice |
|---|---|
| Model Number | OT84010 |
| Manufacturer Part # | OT84010 |
| Maximum Temperature | 500 - 580°F (260 - 304°C) |
| Minimum Temperature | 150 - 200°F (65 - 93°C) |
| Display | Dial Type |
| Weight | 0.16 lbs |
| UPC | 28238840106 |
| NSF | Yes |
| Dishwasher Safe | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
