Browne Foodservice PC1286 Boning Knife 6" High Carbon Stain-free German Steel Blade Molded Polypropylene Handle
Delivery to:
- 6" high carbon stain-free German steel blade
- Precision cutting with sharp, durable edge
- Molded polypropylene handle for ergonomic grip
- View More Details
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The Browne Foodservice PC1286 Boning Knife 6" is designed to meet the demands of both professional and home kitchens with its high-quality specifications. At the core of this knife is a 6-inch blade crafted from high carbon stain-free German steel, known for its durability and resistance to corrosion, ensuring longevity and consistent cutting performance. The blade's German steel composition provides exceptional sharpness and edge retention, a critical feature for precision tasks such as deboning poultry, meat, and fish. Complementing the robust blade is a molded polypropylene handle, offering an ergonomic grip that enhances user comfort and control during prolonged use. The black handle not only provides a sleek appearance but is also designed to withstand the rigors of frequent use in busy environments. As an assurance of its suitability for commercial use, this boning knife is NSF certified, meeting rigorous standards for public health protection. It comes blister card packed, ensuring that the product remains secure and intact during shipping and handling. The Browne Foodservice PC1286 is an indispensable tool for culinary professionals and cooking enthusiasts alike, providing reliability and efficiency in the kitchen, making it an ideal choice for various food service segment markets.
Product Description
The Browne Foodservice PC1286 Boning Knife 6" is designed to meet the demands of both professional and home kitchens with its high-quality specifications. At the core of this knife is a 6-inch blade crafted from high carbon stain-free German steel, known for its durability and resistance to corrosion, ensuring longevity and consistent cutting performance. The blade's German steel composition provides exceptional sharpness and edge retention, a critical feature for precision tasks such as deboning poultry, meat, and fish. Complementing the robust blade is a molded polypropylene handle, offering an ergonomic grip that enhances user comfort and control during prolonged use. The black handle not only provides a sleek appearance but is also designed to withstand the rigors of frequent use in busy environments. As an assurance of its suitability for commercial use, this boning knife is NSF certified, meeting rigorous standards for public health protection. It comes blister card packed, ensuring that the product remains secure and intact during shipping and handling. The Browne Foodservice PC1286 is an indispensable tool for culinary professionals and cooking enthusiasts alike, providing reliability and efficiency in the kitchen, making it an ideal choice for various food service segment markets.
Product information
| Manufacturer | Browne USA Foodservice |
|---|---|
| Model Number | PC1286 |
| Manufacturer Part # | PC1286 |
| Handle Material | Plastic / Poly - |
| Handle Color | Black Handle |
| Blade Length | 6" - 7" |
| Style | Stamped |
| Blade Material | High Carbon Steel |
| Width | 6" |
| Weight | 0.28 lbs |
| UPC | 28238764013 |
| NSF | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
