CAC China 8002-13 Elite Steak Knife 8-7/8"L Pointed Tip - 15 Dozen/Case
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- 8-7/8"L pointed tip for precise cutting
- Extra heavy weight for better balance
- Made with durable 18/8 stainless steel
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The CAC China 8002-13 Elite Steak Knife 8-7/8"L Pointed Tip is an exceptional piece of cutlery designed to meet the diverse requirements of both domestic kitchens and professional culinary establishments. Crafted from 18/8 stainless steel, this steak knife is renowned for its extra heavy weight, ensuring a robust and balanced feel in the hand, which is particularly appealing to users prioritizing durability and precision. The knife measures an impressive length of 8-7/8 inches and is distinguished by its pointed tip, making it highly effective for cutting through a variety of meats with ease and finesse. Its construction from 18/8 stainless steel not only guarantees resistance to corrosion and staining but also ensures a long-lasting sharp edge, providing reliable performance over time. Notably, this elite steak knife is packed by 15 dozen per case, illustrating its suitability for high-volume environments such as restaurants, catering services, and steak houses that demand consistent quality and quantity. The CAC China 8002-13 is strategically designed to cater to different market segments by combining aesthetic appeal with functional excellence, thus making it a valuable addition to any establishment seeking superior cutlery solutions.
Product Description
The CAC China 8002-13 Elite Steak Knife 8-7/8"L Pointed Tip is an exceptional piece of cutlery designed to meet the diverse requirements of both domestic kitchens and professional culinary establishments. Crafted from 18/8 stainless steel, this steak knife is renowned for its extra heavy weight, ensuring a robust and balanced feel in the hand, which is particularly appealing to users prioritizing durability and precision. The knife measures an impressive length of 8-7/8 inches and is distinguished by its pointed tip, making it highly effective for cutting through a variety of meats with ease and finesse. Its construction from 18/8 stainless steel not only guarantees resistance to corrosion and staining but also ensures a long-lasting sharp edge, providing reliable performance over time. Notably, this elite steak knife is packed by 15 dozen per case, illustrating its suitability for high-volume environments such as restaurants, catering services, and steak houses that demand consistent quality and quantity. The CAC China 8002-13 is strategically designed to cater to different market segments by combining aesthetic appeal with functional excellence, thus making it a valuable addition to any establishment seeking superior cutlery solutions.
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