CAC China  |  MFG #: ELHL-1  | Item #: 525865

CAC China ELHL-1 Heat Lamp Electric 16-3/4"L X 13-3/4"W X 30-3/4"H

$123.37 $289.99

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  • Electric heat lamp for food warming
  • Adjustable height for versatile use
  • Comes with (2) 250W shatter resistant bulbs
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Typically ships in 1 to 2 days from the manufacturer.

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The CAC China ELHL-1 Heat Lamp Electric is a versatile and essential tool for maintaining optimal food temperatures in various culinary settings. Measuring 16-3/4 inches in length, 13-3/4 inches in width, and standing at 30-3/4 inches in height, this free-standing unit is designed for adaptability and efficiency. With five adjustable height settings, it offers customizable flexibility to accommodate different foodservice needs. The heat lamp includes two shatter-resistant clear 250W bulbs, ensuring durability and safety in high-traffic environments. Constructed from aluminum, this unit combines lightweight portability with robust performance. Operating at 500W and requiring a 110v/60/1-ph electrical connection, the CAC China ELHL-1 is equipped with a cord and NEMA 5-15P plug, making it convenient for various setups. Certified by cETLus, this heat lamp assures compliance with safety standards and comes with a one-year warranty, emphasizing its reliability for professional use. Ideal for restaurants, catering services, and buffets, this heat lamp provides dependable heat distribution to keep foods warm and appetizing, meeting the diverse demands of the food industry. Packed as one set, it delivers a comprehensive solution for maintaining food quality and safety in any culinary operation.

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Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    109 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (4%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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Peggy B. Verified Customer   
05-09-25

Great product! Nice quality cups!!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Cynthia L. Verified Customer   
05-09-25

Smooth as butter and delivered swiftly!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jared H. Verified Customer   
05-09-25

Sadly the part didn't fix our issue, but it was delivered quickly and was in good condition.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
4 / 5
Product Satisfaction
5 / 5
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CAC China

CAC China ELHL-1 Heat Lamp Electric 16-3/4"L X 13-3/4"W X 30-3/4"H

$123.37 $289.99

The CAC China ELHL-1 Heat Lamp Electric is a versatile and essential tool for maintaining optimal food temperatures in various culinary settings. Measuring 16-3/4 inches in length, 13-3/4 inches in width, and standing at 30-3/4 inches in height, this free-standing unit is designed for adaptability and efficiency. With five adjustable height settings, it offers customizable flexibility to accommodate different foodservice needs. The heat lamp includes two shatter-resistant clear 250W bulbs, ensuring durability and safety in high-traffic environments. Constructed from aluminum, this unit combines lightweight portability with robust performance. Operating at 500W and requiring a 110v/60/1-ph electrical connection, the CAC China ELHL-1 is equipped with a cord and NEMA 5-15P plug, making it convenient for various setups. Certified by cETLus, this heat lamp assures compliance with safety standards and comes with a one-year warranty, emphasizing its reliability for professional use. Ideal for restaurants, catering services, and buffets, this heat lamp provides dependable heat distribution to keep foods warm and appetizing, meeting the diverse demands of the food industry. Packed as one set, it delivers a comprehensive solution for maintaining food quality and safety in any culinary operation.

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