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$193.29/Case $454.32
You save $261.03 (57%)

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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

CAC China KWOC-234 Oyster/Clam Knife 2-3/4" Pointed Tip

CAC China  |  MFG #: KWOC-234  |  Item #: 737414
Item: #737414

Technical details
Manufacturer CAC China
Model Number KWOC-234
Manufacturer Part # KWOC-234
Handle Color Wood Handle
Handle Material Wood
Blade Length 2" Blade
UPC 800960190045

About this item

Product Details

The CAC China KWOC-234 Oyster/Clam Knife 2-3/4" Pointed Tip is a specialized tool designed for the effective opening of oysters and clams. Measuring 2-3/4 inches in length, this knife features a pointed tip, which is ideal for precise entry into the shell, ensuring minimal damage to the delicate meat inside. The knife is equipped with a durable wooden handle, offering a comfortable and secure grip for users, whether in professional kitchens or at home seafood gatherings. Packed by 72 each per case, the KWOC-234 is a practical choice for restaurants, seafood markets, and culinary institutions that require high-volume usage. This knife is designed to meet the needs of different market segments within the seafood industry, including professional chefs who demand reliable, high-performance tools and seafood enthusiasts looking for quality and efficiency. Its construction emphasizes durability and functionality, making it a valuable addition to any culinary toolkit. The craftsmanship of the CAC China KWOC-234 ensures longevity and consistent performance, providing users with a specialized implement that enhances the oyster and clam preparation process.

Customer reviews

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CAC China

CAC China KWOC-234 Oyster/Clam Knife 2-3/4" Pointed Tip

$193.29 $454.32

The CAC China KWOC-234 Oyster/Clam Knife 2-3/4" Pointed Tip is a specialized tool designed for the effective opening of oysters and clams. Measuring 2-3/4 inches in length, this knife features a pointed tip, which is ideal for precise entry into the shell, ensuring minimal damage to the delicate meat inside. The knife is equipped with a durable wooden handle, offering a comfortable and secure grip for users, whether in professional kitchens or at home seafood gatherings. Packed by 72 each per case, the KWOC-234 is a practical choice for restaurants, seafood markets, and culinary institutions that require high-volume usage. This knife is designed to meet the needs of different market segments within the seafood industry, including professional chefs who demand reliable, high-performance tools and seafood enthusiasts looking for quality and efficiency. Its construction emphasizes durability and functionality, making it a valuable addition to any culinary toolkit. The craftsmanship of the CAC China KWOC-234 ensures longevity and consistent performance, providing users with a specialized implement that enhances the oyster and clam preparation process.