CAC China PDRG-10Y-40 Dredge 10 Oz. With Lid placeholder image
CAC China  |  MFG #: PDRG-10Y-40  | Item #: 1407425

CAC China PDRG-10Y-40 Dredge 10 Oz. With Lid

$28.79 $67.68

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  • 10 oz. capacity dredge for versatile seasoning use
  • Includes a secure lid to maintain freshness
  • Bright yellow color for easy identification
  • View More Details

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The CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is a versatile and functional kitchen tool designed to meet the needs of food service professionals. This product features a 10-ounce capacity, making it suitable for various culinary applications, from seasoning to powdered sugar dusting. Constructed in a striking yellow color, it not only serves its functional purpose but also adds a vibrant touch to any kitchen decor. The dredge comes with a lid, ensuring contents remain securely inside while maintaining freshness and preventing spills. Each unit measures 4mm, a detail that contributes to its lightweight and easy handling. Packed by 12 sets per case, it effectively caters to bulk purchasing demands of large-scale food service operations, including restaurants and catering businesses. The strategic packaging allows for efficient distribution and storage, accommodating the high-volume needs of different market segments within the culinary industry. With its practical design and reliable capacity, the CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is an essential asset for chefs and kitchen staff, enhancing operational efficiency and supporting intricate culinary endeavors.

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Product Description

The CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is a versatile and functional kitchen tool designed to meet the needs of food service professionals. This product features a 10-ounce capacity, making it suitable for various culinary applications, from seasoning to powdered sugar dusting. Constructed in a striking yellow color, it not only serves its functional purpose but also adds a vibrant touch to any kitchen decor. The dredge comes with a lid, ensuring contents remain securely inside while maintaining freshness and preventing spills. Each unit measures 4mm, a detail that contributes to its lightweight and easy handling. Packed by 12 sets per case, it effectively caters to bulk purchasing demands of large-scale food service operations, including restaurants and catering businesses. The strategic packaging allows for efficient distribution and storage, accommodating the high-volume needs of different market segments within the culinary industry. With its practical design and reliable capacity, the CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is an essential asset for chefs and kitchen staff, enhancing operational efficiency and supporting intricate culinary endeavors.

Product information

Technical specs
Manufacturer CAC China
Model Number PDRG-10Y-40
Manufacturer Part # PDRG-10Y-40
Material Aluminum
Handle With Handle
Lid Color Yellow
Height 3.74"
Width 2.95"
Depth 2.95"
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CAC China

CAC China PDRG-10Y-40 Dredge 10 Oz. With Lid

$28.79 $67.68

The CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is a versatile and functional kitchen tool designed to meet the needs of food service professionals. This product features a 10-ounce capacity, making it suitable for various culinary applications, from seasoning to powdered sugar dusting. Constructed in a striking yellow color, it not only serves its functional purpose but also adds a vibrant touch to any kitchen decor. The dredge comes with a lid, ensuring contents remain securely inside while maintaining freshness and preventing spills. Each unit measures 4mm, a detail that contributes to its lightweight and easy handling. Packed by 12 sets per case, it effectively caters to bulk purchasing demands of large-scale food service operations, including restaurants and catering businesses. The strategic packaging allows for efficient distribution and storage, accommodating the high-volume needs of different market segments within the culinary industry. With its practical design and reliable capacity, the CAC China PDRG-10Y-40 Dredge 10 Oz. with Lid is an essential asset for chefs and kitchen staff, enhancing operational efficiency and supporting intricate culinary endeavors.

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