CAC China STCH-10BL Tong 10" Heavy-duty - 72/Case

CAC China  |  MFG #: STCH-10BL  |  Item #: 530118
$237.09/Case $557.28

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  • Heavy-duty stainless steel construction ensures durability
  • 10-inch length provides optimal leverage for various tasks
  • Blue handle offers a comfortable and secure grip
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The CAC China STCH-10BL Tong 10" Heavy-duty is a meticulously designed kitchen accessory crafted to meet the demanding environments of professional culinary spaces. This tong is constructed from robust stainless steel, ensuring long-lasting durability and resistance to wear and tear, making it an essential tool for chefs and food service professionals. Its 10-inch length provides an optimal balance of control and reach, enabling precise handling of a variety of foods, from delicate items to heavier cuts of meat. The standout feature of this tong is its distinctive blue handle, which not only adds a touch of color but also provides a comfortable, nonslip grip, enhancing safety and ease of use during intensive kitchen operations. Each case contains 72 individually packed units, making it a practical choice for large-scale operations such as restaurants, catering services, and institutional kitchens. The heavy-duty design of the CAC China STCH-10BL Tong makes it particularly suitable for high-volume food preparation, offering reliability and performance where consistency and efficiency are paramount. This product is an excellent investment for those seeking quality kitchen tools that support robust and efficient culinary practices.

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Product Description

The CAC China STCH-10BL Tong 10" Heavy-duty is a meticulously designed kitchen accessory crafted to meet the demanding environments of professional culinary spaces. This tong is constructed from robust stainless steel, ensuring long-lasting durability and resistance to wear and tear, making it an essential tool for chefs and food service professionals. Its 10-inch length provides an optimal balance of control and reach, enabling precise handling of a variety of foods, from delicate items to heavier cuts of meat. The standout feature of this tong is its distinctive blue handle, which not only adds a touch of color but also provides a comfortable, nonslip grip, enhancing safety and ease of use during intensive kitchen operations. Each case contains 72 individually packed units, making it a practical choice for large-scale operations such as restaurants, catering services, and institutional kitchens. The heavy-duty design of the CAC China STCH-10BL Tong makes it particularly suitable for high-volume food preparation, offering reliability and performance where consistency and efficiency are paramount. This product is an excellent investment for those seeking quality kitchen tools that support robust and efficient culinary practices.


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CAC China

CAC China STCH-10BL Tong 10" Heavy-duty

$237.09 $557.28

The CAC China STCH-10BL Tong 10" Heavy-duty is a meticulously designed kitchen accessory crafted to meet the demanding environments of professional culinary spaces. This tong is constructed from robust stainless steel, ensuring long-lasting durability and resistance to wear and tear, making it an essential tool for chefs and food service professionals. Its 10-inch length provides an optimal balance of control and reach, enabling precise handling of a variety of foods, from delicate items to heavier cuts of meat. The standout feature of this tong is its distinctive blue handle, which not only adds a touch of color but also provides a comfortable, nonslip grip, enhancing safety and ease of use during intensive kitchen operations. Each case contains 72 individually packed units, making it a practical choice for large-scale operations such as restaurants, catering services, and institutional kitchens. The heavy-duty design of the CAC China STCH-10BL Tong makes it particularly suitable for high-volume food preparation, offering reliability and performance where consistency and efficiency are paramount. This product is an excellent investment for those seeking quality kitchen tools that support robust and efficient culinary practices.