Cactus Mat  |  MFG #: 502-1218  | Item #: 318912

Cactus Mat 502-1218 Rubber Cut Cutting Board 12" X 18" X 3/4" Non-toxic & Non-absorbent

$97.84 $235.00

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  • Non-toxic & non-absorbent material
  • High density food grade synthetic rubber
  • Durable 12" x 18" x 3/4" size
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The Cactus Mat 502-1218 Rubber Cut Cutting Board is a meticulously designed kitchen essential, boasting dimensions of 12" x 18" x 3/4". Crafted from high-density food-grade synthetic rubber, this cutting board is the epitome of safety and durability in food preparation environments. Its non-toxic nature ensures that it is safe for all culinary applications, making it suitable for diverse market segments including commercial kitchens, home cooking enthusiasts, and health-conscious consumers. The non-absorbent surface is a standout feature, preventing any unwanted absorption of liquids and odors, thus maintaining the integrity and hygiene of your food. The tan color of the board adds a subtle, yet professional aesthetic to any kitchen workspace. This cutting board's robust construction ensures it can withstand the rigors of daily use, providing a reliable surface for cutting, chopping, and preparing a variety of ingredients. The combination of these features positions the Cactus Mat 502-1218 as a versatile and indispensable tool in any kitchen setting, ensuring food safety and quality are never compromised.

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Product Description

The Cactus Mat 502-1218 Rubber Cut Cutting Board is a meticulously designed kitchen essential, boasting dimensions of 12" x 18" x 3/4". Crafted from high-density food-grade synthetic rubber, this cutting board is the epitome of safety and durability in food preparation environments. Its non-toxic nature ensures that it is safe for all culinary applications, making it suitable for diverse market segments including commercial kitchens, home cooking enthusiasts, and health-conscious consumers. The non-absorbent surface is a standout feature, preventing any unwanted absorption of liquids and odors, thus maintaining the integrity and hygiene of your food. The tan color of the board adds a subtle, yet professional aesthetic to any kitchen workspace. This cutting board's robust construction ensures it can withstand the rigors of daily use, providing a reliable surface for cutting, chopping, and preparing a variety of ingredients. The combination of these features positions the Cactus Mat 502-1218 as a versatile and indispensable tool in any kitchen setting, ensuring food safety and quality are never compromised.

Product information

Technical specs
Manufacturer Cactus Mat
Model Number 502-1218
Manufacturer Part # 502-1218
Color Brown / Tan
Plastic Type Synthetic Rubber
Short Side 10" - 12"
Long Side / Diameter 13" - 18"
Thickness 3/4"
Height 0.75"
Width 18"
Depth 12"
Weight 8 lbs
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Cactus Mat 502-1218 Rubber Cut Cutting Board 12" X 18" X 3/4" Non-toxic & Non-absorbent
Cactus Mat

Cactus Mat 502-1218 Rubber Cut Cutting Board 12" X 18" X 3/4" Non-toxic & Non-absorbent

$97.84 $235.00

The Cactus Mat 502-1218 Rubber Cut Cutting Board is a meticulously designed kitchen essential, boasting dimensions of 12" x 18" x 3/4". Crafted from high-density food-grade synthetic rubber, this cutting board is the epitome of safety and durability in food preparation environments. Its non-toxic nature ensures that it is safe for all culinary applications, making it suitable for diverse market segments including commercial kitchens, home cooking enthusiasts, and health-conscious consumers. The non-absorbent surface is a standout feature, preventing any unwanted absorption of liquids and odors, thus maintaining the integrity and hygiene of your food. The tan color of the board adds a subtle, yet professional aesthetic to any kitchen workspace. This cutting board's robust construction ensures it can withstand the rigors of daily use, providing a reliable surface for cutting, chopping, and preparing a variety of ingredients. The combination of these features positions the Cactus Mat 502-1218 as a versatile and indispensable tool in any kitchen setting, ensuring food safety and quality are never compromised.

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