Cactus Mat 502P-4896 Plasti-Cut Cutting Board 48" X 96" X 3/4" Textured

Cactus Mat  |  MFG #: 502P-4896  |  Item #: 318936
$905.64 $1,490.00
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  • 48" x 96" x 3/4" warp resistant board
  • Textured surface for secure cutting
  • Non-toxic, non-absorbent design
  • View More Details
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The Cactus Mat 502P-4896 Plasti-Cut Cutting Board is an exceptionally large cutting board measuring 48 inches by 96 inches with a thickness of 3/4 inch. It is constructed from white high density thermoplastic, known for its robust, warp-resistant properties. This cutting board is specifically designed for environments that require durable, non-absorbent, and non-toxic surfaces, making it ideal for large-scale food preparation areas such as commercial kitchens and food processing facilities. The board's textured finish enhances grip and safety during use, while its warp-resistant nature ensures a long-lasting flat surface, which is crucial for precision cutting tasks. Additionally, its non-absorbent material helps maintain hygiene by preventing the absorption of moisture and bacteria, making it easy to clean and sanitize. The Cactus Mat 502P-4896 is a versatile cutting board that caters to the needs of various industries, from professional catering services to industrial food production, providing a reliable and hygienic solution for extensive food preparation tasks. Its substantial size and durable construction make it a valuable tool for any large-scale culinary operation, ensuring efficient and safe food handling practices.

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Product Description

The Cactus Mat 502P-4896 Plasti-Cut Cutting Board is an exceptionally large cutting board measuring 48 inches by 96 inches with a thickness of 3/4 inch. It is constructed from white high density thermoplastic, known for its robust, warp-resistant properties. This cutting board is specifically designed for environments that require durable, non-absorbent, and non-toxic surfaces, making it ideal for large-scale food preparation areas such as commercial kitchens and food processing facilities. The board's textured finish enhances grip and safety during use, while its warp-resistant nature ensures a long-lasting flat surface, which is crucial for precision cutting tasks. Additionally, its non-absorbent material helps maintain hygiene by preventing the absorption of moisture and bacteria, making it easy to clean and sanitize. The Cactus Mat 502P-4896 is a versatile cutting board that caters to the needs of various industries, from professional catering services to industrial food production, providing a reliable and hygienic solution for extensive food preparation tasks. Its substantial size and durable construction make it a valuable tool for any large-scale culinary operation, ensuring efficient and safe food handling practices.


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Cactus Mat

Cactus Mat 502P-4896 Plasti-Cut Cutting Board 48" X 96" X 3/4" Textured

$905.64 $1,490.00

The Cactus Mat 502P-4896 Plasti-Cut Cutting Board is an exceptionally large cutting board measuring 48 inches by 96 inches with a thickness of 3/4 inch. It is constructed from white high density thermoplastic, known for its robust, warp-resistant properties. This cutting board is specifically designed for environments that require durable, non-absorbent, and non-toxic surfaces, making it ideal for large-scale food preparation areas such as commercial kitchens and food processing facilities. The board's textured finish enhances grip and safety during use, while its warp-resistant nature ensures a long-lasting flat surface, which is crucial for precision cutting tasks. Additionally, its non-absorbent material helps maintain hygiene by preventing the absorption of moisture and bacteria, making it easy to clean and sanitize. The Cactus Mat 502P-4896 is a versatile cutting board that caters to the needs of various industries, from professional catering services to industrial food production, providing a reliable and hygienic solution for extensive food preparation tasks. Its substantial size and durable construction make it a valuable tool for any large-scale culinary operation, ensuring efficient and safe food handling practices.