Caddy CM-2620-C-10 Caddy Magic Cup/Saucer Rack Dispenser Cantilever Unheated

Caddy  |  MFG #: CM-2620-C-10  |  Item #: 636685
$3,537.00 $5,813.00
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  • Self-leveling platform for consistent dispensing
  • Holds up to 140 cups & saucers (up to 5-3/4" dia.)
  • Compatible with 20" x 20" racks
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The Caddy CM-2620-C-10 Caddy Magic Cup/Saucer Rack Dispenser Cantilever Unheated is a high-capacity storage solution designed for efficient handling of up to 140 cups and saucers, each with a diameter of up to 5-3/4 inches. This unheated dispenser is specifically crafted for 20 x 20-inch racks, making it an ideal choice for restaurants, cafeterias, or catering services that require streamlined cup and saucer management. It features a self-leveling platform that ensures ease of use and stability during loading and unloading. The dispenser includes two adjustable cylinder dispensers, allowing for customization to fit various operational needs. Constructed from durable stainless steel, it promises longevity and resistance to wear and tear in busy settings. Equipped with 4-inch swivel casters, it provides enhanced mobility, allowing staff to move the unit effortlessly across different service areas. The Caddy CM-2620-C-10 is NSF certified, ensuring compliance with industry standards for public health and safety. Its cantilever design and robust construction make it a practical and reliable asset for any food service establishment looking to improve their service efficiency and organization.

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Product Description

The Caddy CM-2620-C-10 Caddy Magic Cup/Saucer Rack Dispenser Cantilever Unheated is a high-capacity storage solution designed for efficient handling of up to 140 cups and saucers, each with a diameter of up to 5-3/4 inches. This unheated dispenser is specifically crafted for 20 x 20-inch racks, making it an ideal choice for restaurants, cafeterias, or catering services that require streamlined cup and saucer management. It features a self-leveling platform that ensures ease of use and stability during loading and unloading. The dispenser includes two adjustable cylinder dispensers, allowing for customization to fit various operational needs. Constructed from durable stainless steel, it promises longevity and resistance to wear and tear in busy settings. Equipped with 4-inch swivel casters, it provides enhanced mobility, allowing staff to move the unit effortlessly across different service areas. The Caddy CM-2620-C-10 is NSF certified, ensuring compliance with industry standards for public health and safety. Its cantilever design and robust construction make it a practical and reliable asset for any food service establishment looking to improve their service efficiency and organization.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Caddy

Caddy CM-2620-C-10 Caddy Magic Cup/Saucer Rack Dispenser Cantilever Unheated

$3,537.00 $5,813.00

The Caddy CM-2620-C-10 Caddy Magic Cup/Saucer Rack Dispenser Cantilever Unheated is a high-capacity storage solution designed for efficient handling of up to 140 cups and saucers, each with a diameter of up to 5-3/4 inches. This unheated dispenser is specifically crafted for 20 x 20-inch racks, making it an ideal choice for restaurants, cafeterias, or catering services that require streamlined cup and saucer management. It features a self-leveling platform that ensures ease of use and stability during loading and unloading. The dispenser includes two adjustable cylinder dispensers, allowing for customization to fit various operational needs. Constructed from durable stainless steel, it promises longevity and resistance to wear and tear in busy settings. Equipped with 4-inch swivel casters, it provides enhanced mobility, allowing staff to move the unit effortlessly across different service areas. The Caddy CM-2620-C-10 is NSF certified, ensuring compliance with industry standards for public health and safety. Its cantilever design and robust construction make it a practical and reliable asset for any food service establishment looking to improve their service efficiency and organization.