Caddy  |  MFG #: T-560  | Item #: 284791

Caddy T-560 Tray Starter Caddy 38"W X 26"D X 55"H (2) Shelves

$2,444.00 $4,224.00
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  • 38"W x 26"D x 55"H, ideal for space efficiency
  • Sloped overhead shelf with 6 cutouts for easy access
  • Includes 3 stainless steel pans (3-10"x6"x6" & 3-6"x6"x6")
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Caddy T-560 Tray Starter Caddy- 38"W x 26"D x 55"H- is a versatile storage solution tailored for the food service industry. It features two shelves with a unique sloped overhead design, incorporating six cutouts that accommodate stainless steel pans measuring 3-10" x 6" x 6" and 3-6" x 6" x 6". The raised retainer rails are specifically designed for securing place mats, ensuring organization and accessibility. Constructed entirely from stainless steel, this caddy boasts durability and longevity, essential for high-demand environments. Its mobility is enhanced by 4" swivel casters, with two of them equipped with brakes for stability during use. The NSF certification underscores its compliance with health standards, making it an excellent choice for professional settings. The Caddy T-560 is ideal for restaurants, catering services, and food preparation areas, providing a reliable and efficient solution for organizing and transporting trays and associated items. Its thoughtful design supports various operational needs, while the robust construction ensures it withstands the rigors of a commercial kitchen environment.

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Product Description

Caddy T-560 Tray Starter Caddy- 38"W x 26"D x 55"H- is a versatile storage solution tailored for the food service industry. It features two shelves with a unique sloped overhead design, incorporating six cutouts that accommodate stainless steel pans measuring 3-10" x 6" x 6" and 3-6" x 6" x 6". The raised retainer rails are specifically designed for securing place mats, ensuring organization and accessibility. Constructed entirely from stainless steel, this caddy boasts durability and longevity, essential for high-demand environments. Its mobility is enhanced by 4" swivel casters, with two of them equipped with brakes for stability during use. The NSF certification underscores its compliance with health standards, making it an excellent choice for professional settings. The Caddy T-560 is ideal for restaurants, catering services, and food preparation areas, providing a reliable and efficient solution for organizing and transporting trays and associated items. Its thoughtful design supports various operational needs, while the robust construction ensures it withstands the rigors of a commercial kitchen environment.

Product information

Technical specs
Manufacturer Caddy
Model Number T-560
Manufacturer Part # T-560
Height 55"
Width 38"
Depth 26"
Weight 95 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Caddy T-560 Tray Starter Caddy 38"W X 26"D X 55"H (2) Shelves
Caddy

Caddy T-560 Tray Starter Caddy 38"W X 26"D X 55"H (2) Shelves

$2,444.00 $4,224.00

Caddy T-560 Tray Starter Caddy- 38"W x 26"D x 55"H- is a versatile storage solution tailored for the food service industry. It features two shelves with a unique sloped overhead design, incorporating six cutouts that accommodate stainless steel pans measuring 3-10" x 6" x 6" and 3-6" x 6" x 6". The raised retainer rails are specifically designed for securing place mats, ensuring organization and accessibility. Constructed entirely from stainless steel, this caddy boasts durability and longevity, essential for high-demand environments. Its mobility is enhanced by 4" swivel casters, with two of them equipped with brakes for stability during use. The NSF certification underscores its compliance with health standards, making it an excellent choice for professional settings. The Caddy T-560 is ideal for restaurants, catering services, and food preparation areas, providing a reliable and efficient solution for organizing and transporting trays and associated items. Its thoughtful design supports various operational needs, while the robust construction ensures it withstands the rigors of a commercial kitchen environment.

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