Caddy  |  MFG #: T-604  | Item #: 284796

Caddy T-604 Urn Stand Double Service 52"W X 34" H X 31-1/2"W

$6,208.00 $10,748.00
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  • Double service urn stand for increased efficiency
  • 52"W x 34"H x 31-1/2"D dimensions
  • Durable stainless steel construction
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The Caddy T-604 Urn Stand Double Service 52"W x 34" H x 31-1/2"W is a meticulously designed piece of equipment crafted for both efficiency and durability. Constructed with premium stainless steel, this urn stand is engineered to support the demanding needs of commercial kitchens and service areas. Its drop-in top with a roll bead lip and a pitched trough ensures convenient and spill-free operation. Designed for user-friendly maintenance, it includes a removable non-splash drainer plate complete with a drain and valve system, effectively mitigating mess during service. The stand features 6-inch adjustable legs with bullet feet and plastic vertical bumpers, allowing it to be securely positioned on uneven surfaces while minimizing potential damage. An NSF certification highlights its compliance with stringent health and safety standards, making it a reliable choice for establishments prioritizing hygiene and quality. This urn stand's unique blend of practical design and robust construction makes it an invaluable asset for catering services, hotels, and other foodservice environments looking to enhance their operational efficiency.

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Product Description

The Caddy T-604 Urn Stand Double Service 52"W x 34" H x 31-1/2"W is a meticulously designed piece of equipment crafted for both efficiency and durability. Constructed with premium stainless steel, this urn stand is engineered to support the demanding needs of commercial kitchens and service areas. Its drop-in top with a roll bead lip and a pitched trough ensures convenient and spill-free operation. Designed for user-friendly maintenance, it includes a removable non-splash drainer plate complete with a drain and valve system, effectively mitigating mess during service. The stand features 6-inch adjustable legs with bullet feet and plastic vertical bumpers, allowing it to be securely positioned on uneven surfaces while minimizing potential damage. An NSF certification highlights its compliance with stringent health and safety standards, making it a reliable choice for establishments prioritizing hygiene and quality. This urn stand's unique blend of practical design and robust construction makes it an invaluable asset for catering services, hotels, and other foodservice environments looking to enhance their operational efficiency.

Product information

Technical specs
Manufacturer Caddy
Model Number T-604
Manufacturer Part # T-604
Construction Stainless Steel
Height 34"
Width 52"
Depth 31.5"
Weight 250 lbs
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Caddy T-604 Urn Stand Double Service 52"W X 34" H X 31-1/2"W
Caddy

Caddy T-604 Urn Stand Double Service 52"W X 34" H X 31-1/2"W

$6,208.00 $10,748.00

The Caddy T-604 Urn Stand Double Service 52"W x 34" H x 31-1/2"W is a meticulously designed piece of equipment crafted for both efficiency and durability. Constructed with premium stainless steel, this urn stand is engineered to support the demanding needs of commercial kitchens and service areas. Its drop-in top with a roll bead lip and a pitched trough ensures convenient and spill-free operation. Designed for user-friendly maintenance, it includes a removable non-splash drainer plate complete with a drain and valve system, effectively mitigating mess during service. The stand features 6-inch adjustable legs with bullet feet and plastic vertical bumpers, allowing it to be securely positioned on uneven surfaces while minimizing potential damage. An NSF certification highlights its compliance with stringent health and safety standards, making it a reliable choice for establishments prioritizing hygiene and quality. This urn stand's unique blend of practical design and robust construction makes it an invaluable asset for catering services, hotels, and other foodservice environments looking to enhance their operational efficiency.

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