Cal Mil 23181-21 Sydney Induction Unit 12.75"W X 15.875"D X 7"H 1800 W

Cal-Mil  |  MFG #: 23181-21  |  Item #: 1370864
$544.81 $1,008.90

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  • Efficient 1800 W heating for quick heat-up and cooking
  • Compact size: 12.75"W x 15.875"D x 7"H
  • Operates on 120 volts with 15 Amps
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The Cal Mil 23181-21 Sydney Induction Unit is a high-performance appliance engineered for precision and efficiency, integrating cutting-edge induction technology suitable for a range of culinary applications. With dimensions of 12.75"W x 15.875"D x 7"H, this sleek unit is compact yet powerful, making it ideal for both confined and expansive kitchen spaces. Operating at 1800 W, it guarantees rapid and consistent heat delivery, supported by a 120-volt electrical system that aligns with standard power configurations. The unit draws 15 Amps, showcasing its energy-efficient design, a key consideration for sustainability-focused businesses. Constructed with oak, it not only provides an aesthetically pleasing appearance but also ensures durability and resilience under demanding conditions. This makes the Cal Mil 23181-21 Sydney Induction Unit an exceptional choice for professional kitchens in restaurants, catering services, and hospitality venues looking for a reliable and visually appealing induction solution. Its combination of size, power, and design emphasizes its versatility across different market segments within the food service industry. Whether used in high-volume cooking scenarios or specialized culinary environments, this induction unit delivers consistent performance, making it a valuable asset for enhancing operational efficiency and culinary precision.

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Product Description

The Cal Mil 23181-21 Sydney Induction Unit is a high-performance appliance engineered for precision and efficiency, integrating cutting-edge induction technology suitable for a range of culinary applications. With dimensions of 12.75"W x 15.875"D x 7"H, this sleek unit is compact yet powerful, making it ideal for both confined and expansive kitchen spaces. Operating at 1800 W, it guarantees rapid and consistent heat delivery, supported by a 120-volt electrical system that aligns with standard power configurations. The unit draws 15 Amps, showcasing its energy-efficient design, a key consideration for sustainability-focused businesses. Constructed with oak, it not only provides an aesthetically pleasing appearance but also ensures durability and resilience under demanding conditions. This makes the Cal Mil 23181-21 Sydney Induction Unit an exceptional choice for professional kitchens in restaurants, catering services, and hospitality venues looking for a reliable and visually appealing induction solution. Its combination of size, power, and design emphasizes its versatility across different market segments within the food service industry. Whether used in high-volume cooking scenarios or specialized culinary environments, this induction unit delivers consistent performance, making it a valuable asset for enhancing operational efficiency and culinary precision.


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Cal-Mil

Cal Mil 23181-21 Sydney Induction Unit 12.75"W X 15.875"D X 7"H 1800 W

$544.81 $1,008.90

The Cal Mil 23181-21 Sydney Induction Unit is a high-performance appliance engineered for precision and efficiency, integrating cutting-edge induction technology suitable for a range of culinary applications. With dimensions of 12.75"W x 15.875"D x 7"H, this sleek unit is compact yet powerful, making it ideal for both confined and expansive kitchen spaces. Operating at 1800 W, it guarantees rapid and consistent heat delivery, supported by a 120-volt electrical system that aligns with standard power configurations. The unit draws 15 Amps, showcasing its energy-efficient design, a key consideration for sustainability-focused businesses. Constructed with oak, it not only provides an aesthetically pleasing appearance but also ensures durability and resilience under demanding conditions. This makes the Cal Mil 23181-21 Sydney Induction Unit an exceptional choice for professional kitchens in restaurants, catering services, and hospitality venues looking for a reliable and visually appealing induction solution. Its combination of size, power, and design emphasizes its versatility across different market segments within the food service industry. Whether used in high-volume cooking scenarios or specialized culinary environments, this induction unit delivers consistent performance, making it a valuable asset for enhancing operational efficiency and culinary precision.