Cal Mil 4000-86 Granada Sneezeguard Station 27-1/4"W X 18-3/4"D X 19-3/4"H Rectangular placeholder image
Cal-Mil  |  MFG #: 4000-86  | Item #: 421657

Cal Mil 4000-86 Granada Sneezeguard Station 27-1/4"W X 18-3/4"D X 19-3/4"H Rectangular

  • Protects food from airborne contaminants
  • 27-1/4"W x 18-3/4"D x 19-3/4"H size fits standard stations
  • Includes (2) removable tiles for easy cleaning
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The Cal Mil 4000-86 Granada Sneezeguard Station is a meticulously designed product engineered for diverse industry needs, where hygiene and presentation are paramount. Measuring 27-1/4 inches in width, 18-3/4 inches in depth, and 19-3/4 inches in height, this rectangular station offers ample space for showcasing food items while ensuring safety and cleanliness. It includes a sneezeguard, (2) removable tiles, and a sturdy base, making it suitable for various food service environments. Constructed with a steel frame, this product is built for durability and longevity, standing up to the demands of high-traffic areas. The sneezeguard provides a protective barrier, crucial for maintaining hygiene standards in settings such as buffets, cafeterias, and self-service stations. Importantly, the materials used are BPA-free, aligning with health and safety protocols, thereby assuring customers of a safe serving experience. The Cal Mil 4000-86 Granada Sneezeguard Station is an essential asset for establishments aiming to combine aesthetic appeal with functional design, catering to both efficiency and health-conscious dining experiences.

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Product Description

The Cal Mil 4000-86 Granada Sneezeguard Station is a meticulously designed product engineered for diverse industry needs, where hygiene and presentation are paramount. Measuring 27-1/4 inches in width, 18-3/4 inches in depth, and 19-3/4 inches in height, this rectangular station offers ample space for showcasing food items while ensuring safety and cleanliness. It includes a sneezeguard, (2) removable tiles, and a sturdy base, making it suitable for various food service environments. Constructed with a steel frame, this product is built for durability and longevity, standing up to the demands of high-traffic areas. The sneezeguard provides a protective barrier, crucial for maintaining hygiene standards in settings such as buffets, cafeterias, and self-service stations. Importantly, the materials used are BPA-free, aligning with health and safety protocols, thereby assuring customers of a safe serving experience. The Cal Mil 4000-86 Granada Sneezeguard Station is an essential asset for establishments aiming to combine aesthetic appeal with functional design, catering to both efficiency and health-conscious dining experiences.

Product information

Technical specs
Manufacturer Cal-Mil
Model Number 4000-86
Manufacturer Part # 4000-86
Frame Construction Stainless Steel
Type Single-sided
Service Full-service
Width (side - side) 25" - 31"
Height 19.75"
Width 27.25"
Depth 18.75"
Weight 91 lbs
UPC 688640206343
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Cal-Mil

Cal Mil 4000-86 Granada Sneezeguard Station 27-1/4"W X 18-3/4"D X 19-3/4"H Rectangular

$378.38 $700.70

The Cal Mil 4000-86 Granada Sneezeguard Station is a meticulously designed product engineered for diverse industry needs, where hygiene and presentation are paramount. Measuring 27-1/4 inches in width, 18-3/4 inches in depth, and 19-3/4 inches in height, this rectangular station offers ample space for showcasing food items while ensuring safety and cleanliness. It includes a sneezeguard, (2) removable tiles, and a sturdy base, making it suitable for various food service environments. Constructed with a steel frame, this product is built for durability and longevity, standing up to the demands of high-traffic areas. The sneezeguard provides a protective barrier, crucial for maintaining hygiene standards in settings such as buffets, cafeterias, and self-service stations. Importantly, the materials used are BPA-free, aligning with health and safety protocols, thereby assuring customers of a safe serving experience. The Cal Mil 4000-86 Granada Sneezeguard Station is an essential asset for establishments aiming to combine aesthetic appeal with functional design, catering to both efficiency and health-conscious dining experiences.

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