Cambro 32HP110 H-Pan™ High Heat Hot Food Pan 1/3 Size 2-1/2" Deep

Cambro  |  MFG #: 32HP110  |  Item #: 322182  |  UPC #: 99511328345
$15.40 $30.80
  • Cambro 32HP110 H-Pan™ High Heat Hot Food Pan
  • 1/3 size, 2-1/2" deep
  • Handles temperatures -40°F to 375°F
  • View More Details
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The Cambro 32HP110 H-Pan™ High Heat Hot Food Pan is a versatile 1/3 size, 2-1/2" deep container designed to withstand a broad temperature range from -40°F to 375°F, making it suitable for both freezing and heating applications. Constructed from durable hi-temp plastic, this pan is engineered to maintain its integrity under high heat conditions, ensuring it won't bend or dent. The black pan features a non-stick surface, which facilitates easy cleaning and efficient food release, enhancing the user's operational efficiency. Certified by NSF, this pan meets rigorous public health standards, making it an excellent choice for commercial kitchens, catering businesses, or any food service establishment that requires reliable, high-performance food storage solutions. Its robust construction and ability to perform in extreme temperatures make the Cambro 32HP110 H-Pan™ an invaluable asset for those looking to streamline food preparation and storage processes. This product is specifically engineered to cater to the needs of culinary professionals who demand durability and versatility in their kitchen equipment, ensuring consistent performance in high-demand environments.

More Details

Product Description

The Cambro 32HP110 H-Pan™ High Heat Hot Food Pan is a versatile 1/3 size, 2-1/2" deep container designed to withstand a broad temperature range from -40°F to 375°F, making it suitable for both freezing and heating applications. Constructed from durable hi-temp plastic, this pan is engineered to maintain its integrity under high heat conditions, ensuring it won't bend or dent. The black pan features a non-stick surface, which facilitates easy cleaning and efficient food release, enhancing the user's operational efficiency. Certified by NSF, this pan meets rigorous public health standards, making it an excellent choice for commercial kitchens, catering businesses, or any food service establishment that requires reliable, high-performance food storage solutions. Its robust construction and ability to perform in extreme temperatures make the Cambro 32HP110 H-Pan™ an invaluable asset for those looking to streamline food preparation and storage processes. This product is specifically engineered to cater to the needs of culinary professionals who demand durability and versatility in their kitchen equipment, ensuring consistent performance in high-demand environments.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Cambro

Cambro 32HP110 H-Pan™ High Heat Hot Food Pan 1/3 Size 2-1/2" Deep

$15.40 $30.80

The Cambro 32HP110 H-Pan™ High Heat Hot Food Pan is a versatile 1/3 size, 2-1/2" deep container designed to withstand a broad temperature range from -40°F to 375°F, making it suitable for both freezing and heating applications. Constructed from durable hi-temp plastic, this pan is engineered to maintain its integrity under high heat conditions, ensuring it won't bend or dent. The black pan features a non-stick surface, which facilitates easy cleaning and efficient food release, enhancing the user's operational efficiency. Certified by NSF, this pan meets rigorous public health standards, making it an excellent choice for commercial kitchens, catering businesses, or any food service establishment that requires reliable, high-performance food storage solutions. Its robust construction and ability to perform in extreme temperatures make the Cambro 32HP110 H-Pan™ an invaluable asset for those looking to streamline food preparation and storage processes. This product is specifically engineered to cater to the needs of culinary professionals who demand durability and versatility in their kitchen equipment, ensuring consistent performance in high-demand environments.