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Cambro CPU214864V5480 Camshelving® Premium Starter Unit 21"W X 48"L X 64"H 5-tier
| Manufacturer | Cambro |
|---|---|
| Model Number | CPU214864V5480 |
| Manufacturer Part # | CPU214864V5480 |
| Shelves | (5) Shelves |
| Style | Louvered |
| Posts/Uprights | (4) Posts |
| Type | Stationary, Starter Unit |
| Depth (front - back) | 21" Deep |
| Height | 64" High |
| Width (side - side) | 43" - 48" Wide |
| Height | 64" |
| Width | 48" |
| Depth | 21" |
| Weight | 105.11 lbs |
| UPC | 099511925247 |
| NSF | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The Cambro CPU214864V5480 Camshelving® Premium Starter Unit is a robust and versatile storage solution that measures 21 inches in width, 48 inches in length, and 64 inches in height, with a 5-tier configuration. This unit is designed to withstand a wide temperature range from -36°F (-38°C) to 190°F (88°C), making it suitable for diverse environments such as commercial kitchens, cold storage, and dry storage areas. Each of its five vented polypropylene shelf plates is equipped with Camguard® antimicrobial protection, enhancing hygiene by inhibiting the growth of bacteria and mold. The shelves offer an impressive weight capacity of 800 lbs per shelf, with a total maximum capacity of 2,000 lbs. The unit includes two pre-assembled post kits, with posts constructed from steel encased in a polypropylene exterior, ensuring durability and stability. Additionally, the package comes with ten traverses and molded-in dovetails, facilitating easy assembly and customization. Finished in a speckled gray color, the unit is NSF certified, attesting to its compliance with public health and safety standards. The Cambro CPU214864V5480 is an exemplary choice for businesses such as restaurants, grocery stores, and institutional kitchens that require dependable and sanitary storage solutions.
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
