Cambro PCMPX615 Pro Cart Ultra™ Passive Module Maximizes Hot & Cold Retention For Up To 4 Hours
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- Maximizes hot & cold retention for up to 4 hours
- Pro Cart Ultra™ Passive Module design
- Charcoal gray color for a sleek look
- View More Details
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The Cambro PCMPX615 Pro Cart Ultra™ Passive Module is an innovative solution designed to maximize hot and cold retention for up to four hours, catering to the diverse needs of food service operations. With a sleek charcoal gray finish, this module is not only aesthetically pleasing but also functionally superior. Certified by NSF, cETLus, CE, and cULus, the Pro Cart Ultra™ ensures compliance with international safety and quality standards, making it a reliable choice for professional kitchens and catering businesses. This module is engineered to maintain optimal temperature conditions without active heating or cooling components, providing a passive thermal retention system that is both efficient and cost-effective. Ideal for catering companies, restaurants, and institutions requiring extended temperature control, the Cambro PCMPX615 supports the safe transportation and storage of food items. Its robust design and versatile application make it an invaluable asset for sectors such as hospitality, healthcare, and education, where maintaining food quality during transit is crucial. This product is particularly beneficial in scenarios where electrical resources are limited or unavailable, offering a practical solution for maintaining food safety standards across various environments.
Product Description
The Cambro PCMPX615 Pro Cart Ultra™ Passive Module is an innovative solution designed to maximize hot and cold retention for up to four hours, catering to the diverse needs of food service operations. With a sleek charcoal gray finish, this module is not only aesthetically pleasing but also functionally superior. Certified by NSF, cETLus, CE, and cULus, the Pro Cart Ultra™ ensures compliance with international safety and quality standards, making it a reliable choice for professional kitchens and catering businesses. This module is engineered to maintain optimal temperature conditions without active heating or cooling components, providing a passive thermal retention system that is both efficient and cost-effective. Ideal for catering companies, restaurants, and institutions requiring extended temperature control, the Cambro PCMPX615 supports the safe transportation and storage of food items. Its robust design and versatile application make it an invaluable asset for sectors such as hospitality, healthcare, and education, where maintaining food quality during transit is crucial. This product is particularly beneficial in scenarios where electrical resources are limited or unavailable, offering a practical solution for maintaining food safety standards across various environments.
Product information
| Manufacturer | Cambro |
|---|---|
| Model Number | PCMPX615 |
| Manufacturer Part # | PCMPX615 |
| Weight | 7.24 lbs |
| UPC | 09951119891 |
| NSF Approved | Yes |
| CE Approved | Yes |
| cULus Approved | Yes |
| cETLus Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
