Cambro VBR6519 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit
Delivery to:
- Cold food serving buffet with 82"L x 42-1/2"W x 62-3/4"H dimensions
- Holds 5 full-size pans, fits various sizes up to 6" deep
- Double-wall polyethylene with molded-in handles
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Cambro VBR6519 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is expertly designed to cater to diverse food service needs, measuring 82 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height. This versatile unit can accommodate five full-size food pans, with the flexibility to support various pan sizes up to 6 inches deep. Engineered for cold food service, it operates without electrical components, instead utilizing optional Camchillers® or ColdFest® to maintain optimal temperature conditions. The buffet is constructed from durable double-wall polyethylene, ensuring longevity and ease of maintenance. Molded-in handles provide ergonomic maneuverability, complemented by four 6-inch swivel casters with brakes for secure positioning. A threaded faucet drain is integrated for efficient liquid management. Finished in a bespoke Kentucky green color, this NSF-certified unit is tailored to order, making it a standout choice for restaurants, catering events, and institutional dining environments where reliability and adaptability are paramount.
Product Description
The Cambro VBR6519 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is expertly designed to cater to diverse food service needs, measuring 82 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height. This versatile unit can accommodate five full-size food pans, with the flexibility to support various pan sizes up to 6 inches deep. Engineered for cold food service, it operates without electrical components, instead utilizing optional Camchillers® or ColdFest® to maintain optimal temperature conditions. The buffet is constructed from durable double-wall polyethylene, ensuring longevity and ease of maintenance. Molded-in handles provide ergonomic maneuverability, complemented by four 6-inch swivel casters with brakes for secure positioning. A threaded faucet drain is integrated for efficient liquid management. Finished in a bespoke Kentucky green color, this NSF-certified unit is tailored to order, making it a standout choice for restaurants, catering events, and institutional dining environments where reliability and adaptability are paramount.
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer

