Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit
Delivery to:
- Non-electrical, energy-free cooling solution
- 69"L x 42-1/2"W x 62-3/4"H for optimal space utilization
- Accommodates (4) full size pans up to 6" deep
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The Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit is a versatile and robust solution for food service operations that require a reliable cold food presentation. Measuring 69 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height, this unit is designed to hold four full-size pans, accommodating various food pan sizes up to 6 inches deep. The unit is cooled using optional Camchillers® or ColdFest® technology, ensuring optimal temperature control without the need for electrical components. Constructed from durable double-wall polyethylene, the Cambro VBRHD5519 includes molded-in handles for easy maneuverability. The unit is equipped with a threaded faucet drain for efficient liquid management, and features heavy-duty 6-inch swivel casters with brakes, providing stability and ease of transport. Available in a distinctive Kentucky green color, this made-to-order unit is NSF certified, underscoring its compliance with rigorous public health standards. Ideal for catering events, buffet settings, or institutional dining, the Cambro VBRHD5519 offers a blend of functionality and aesthetic appeal, catering to diverse market segments within the food service industry.
Product Description
The Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit is a versatile and robust solution for food service operations that require a reliable cold food presentation. Measuring 69 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height, this unit is designed to hold four full-size pans, accommodating various food pan sizes up to 6 inches deep. The unit is cooled using optional Camchillers® or ColdFest® technology, ensuring optimal temperature control without the need for electrical components. Constructed from durable double-wall polyethylene, the Cambro VBRHD5519 includes molded-in handles for easy maneuverability. The unit is equipped with a threaded faucet drain for efficient liquid management, and features heavy-duty 6-inch swivel casters with brakes, providing stability and ease of transport. Available in a distinctive Kentucky green color, this made-to-order unit is NSF certified, underscoring its compliance with rigorous public health standards. Ideal for catering events, buffet settings, or institutional dining, the Cambro VBRHD5519 offers a blend of functionality and aesthetic appeal, catering to diverse market segments within the food service industry.
Product information
Manufacturer | Cambro |
---|---|
Model Number | VBRHD5519 |
Manufacturer Part # | VBRHD5519 |
Base Design | Fully Open |
Cooling Type | Chill Plates |
Overall Width (side - side) | 67" - 72" |
Base Finish | Green |
Mobile or Stationary | Mobile |
Top Construction | Poly Top |
Working Height | 36" |
Base Construction | Poly |
Height | 62.75" |
Width | 69" |
Depth | 42.5" |
Weight | 210 lbs |
UPC | 099511244782 |
NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.