Cambro  |  MFG #: VBRHD5519  | Item #: 22634  |  UPC #: 99511244782

Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit

$2,786.66 $4,710.00
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  • Non-electrical, energy-free cooling solution
  • 69"L x 42-1/2"W x 62-3/4"H for optimal space utilization
  • Accommodates (4) full size pans up to 6" deep
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The Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit is a versatile and robust solution for food service operations that require a reliable cold food presentation. Measuring 69 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height, this unit is designed to hold four full-size pans, accommodating various food pan sizes up to 6 inches deep. The unit is cooled using optional Camchillers® or ColdFest® technology, ensuring optimal temperature control without the need for electrical components. Constructed from durable double-wall polyethylene, the Cambro VBRHD5519 includes molded-in handles for easy maneuverability. The unit is equipped with a threaded faucet drain for efficient liquid management, and features heavy-duty 6-inch swivel casters with brakes, providing stability and ease of transport. Available in a distinctive Kentucky green color, this made-to-order unit is NSF certified, underscoring its compliance with rigorous public health standards. Ideal for catering events, buffet settings, or institutional dining, the Cambro VBRHD5519 offers a blend of functionality and aesthetic appeal, catering to diverse market segments within the food service industry.

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Product Description

The Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit is a versatile and robust solution for food service operations that require a reliable cold food presentation. Measuring 69 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height, this unit is designed to hold four full-size pans, accommodating various food pan sizes up to 6 inches deep. The unit is cooled using optional Camchillers® or ColdFest® technology, ensuring optimal temperature control without the need for electrical components. Constructed from durable double-wall polyethylene, the Cambro VBRHD5519 includes molded-in handles for easy maneuverability. The unit is equipped with a threaded faucet drain for efficient liquid management, and features heavy-duty 6-inch swivel casters with brakes, providing stability and ease of transport. Available in a distinctive Kentucky green color, this made-to-order unit is NSF certified, underscoring its compliance with rigorous public health standards. Ideal for catering events, buffet settings, or institutional dining, the Cambro VBRHD5519 offers a blend of functionality and aesthetic appeal, catering to diverse market segments within the food service industry.

Product information

Technical specs
Manufacturer Cambro
Model Number VBRHD5519
Manufacturer Part # VBRHD5519
Base Design Fully Open
Cooling Type Chill Plates
Overall Width (side - side) 67" - 72"
Base Finish Green
Mobile or Stationary Mobile
Top Construction Poly Top
Working Height 36"
Base Construction Poly
Height 62.75"
Width 69"
Depth 42.5"
Weight 210 lbs
UPC 099511244782
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit
Cambro

Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit

$2,786.66 $4,710.00

The Cambro VBRHD5519 Versa Food Bar™ Serving Buffet Cold Food 5 Ft. Unit is a versatile and robust solution for food service operations that require a reliable cold food presentation. Measuring 69 inches in length, 42-1/2 inches in width, and 62-3/4 inches in height, this unit is designed to hold four full-size pans, accommodating various food pan sizes up to 6 inches deep. The unit is cooled using optional Camchillers® or ColdFest® technology, ensuring optimal temperature control without the need for electrical components. Constructed from durable double-wall polyethylene, the Cambro VBRHD5519 includes molded-in handles for easy maneuverability. The unit is equipped with a threaded faucet drain for efficient liquid management, and features heavy-duty 6-inch swivel casters with brakes, providing stability and ease of transport. Available in a distinctive Kentucky green color, this made-to-order unit is NSF certified, underscoring its compliance with rigorous public health standards. Ideal for catering events, buffet settings, or institutional dining, the Cambro VBRHD5519 offers a blend of functionality and aesthetic appeal, catering to diverse market segments within the food service industry.

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