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Cambro VBRHD6519 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit
| Manufacturer | Cambro |
|---|---|
| Model Number | VBRHD6519 |
| Manufacturer Part # | VBRHD6519 |
| Base Design | Fully Open |
| Cooling Type | Chill Plates |
| Base Finish | Green |
| Mobile or Stationary | Mobile |
| Overall Width (side - side) | 79" - 84" |
| Top Construction | Poly Top |
| Working Height | 36" |
| Base Construction | Poly |
| Pan capacity | (5) Pan |
| Height | 62.75" |
| Width | 82" |
| Depth | 42.5" |
| Weight | 240 lbs |
| UPC | 099511244799 |
| NSF | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The Cambro VBRHD6519 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is a versatile and efficient solution for displaying and serving cold food. With dimensions of 82"L x 42-1/2"W x 62-3/4"H, this unit holds up to five full-size food pans and accommodates various pan sizes up to 6 inches deep. It is designed for optimal cooling using optional Camchillers® or ColdFest® units, ensuring food stays fresh. Constructed from double-wall polyethylene, the food bar is durable and lightweight, featuring molded-in handles for easy maneuverability. Its non-electrical operation makes it a reliable choice for venues without power access. Equipped with four 6-inch heavy-duty swivel casters with brakes, the unit can be moved seamlessly across your space and secured in place when needed. The integrated threaded faucet drain provides an easy way to manage excess liquids, enhancing usability. Available in a striking Kentucky green finish, this food bar is made to order, ensuring it meets your venue's specific aesthetic needs. As an NSF-certified product, it adheres to stringent health and safety standards, making it an excellent choice for catering services, buffets, and other food service operations that require efficient and attractive cold food presentation.
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
