Cambro VBRL6110 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit
Delivery to:
- Easy to serve cold food with user-friendly design
- Accommodates up to five full-size food pans
- Adjustable for various food pan sizes up to 6" deep
- View More Details
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The Cambro VBRL6110 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is engineered for versatility and efficiency, catering to diverse food service environments. This 82"L x 42-1/2"W x 55-3/4"H unit features a low work height design, making it accessible and user-friendly for various service settings. It is capable of holding up to five full-size food pans, with compatibility for various pan sizes up to 6" deep, allowing for flexible food presentation and storage. The innovative cooling options include the use of optional Camchillers® or ColdFest® for maintaining optimal food temperatures without the need for electrical power. Constructed with durable double-wall polyethylene, the unit includes molded-in handles and a threaded faucet drain for easy maneuverability and maintenance. Equipped with four 6" swivel casters with brakes, the unit ensures smooth mobility and stability when needed. Finished in a sleek black, this NSF-certified serving buffet exemplifies quality and reliability, making it an ideal solution for catering services, buffet lines, and institutional dining settings. Its thoughtful design and robust construction offer a practical and stylish choice for maintaining cold food service excellence.
Product Description
The Cambro VBRL6110 Versa Food Bar™ Serving Buffet Cold Food 6 Ft. Unit is engineered for versatility and efficiency, catering to diverse food service environments. This 82"L x 42-1/2"W x 55-3/4"H unit features a low work height design, making it accessible and user-friendly for various service settings. It is capable of holding up to five full-size food pans, with compatibility for various pan sizes up to 6" deep, allowing for flexible food presentation and storage. The innovative cooling options include the use of optional Camchillers® or ColdFest® for maintaining optimal food temperatures without the need for electrical power. Constructed with durable double-wall polyethylene, the unit includes molded-in handles and a threaded faucet drain for easy maneuverability and maintenance. Equipped with four 6" swivel casters with brakes, the unit ensures smooth mobility and stability when needed. Finished in a sleek black, this NSF-certified serving buffet exemplifies quality and reliability, making it an ideal solution for catering services, buffet lines, and institutional dining settings. Its thoughtful design and robust construction offer a practical and stylish choice for maintaining cold food service excellence.
Product information
| Manufacturer | Cambro |
|---|---|
| Model Number | VBRL6110 |
| Manufacturer Part # | VBRL6110 |
| Base Construction | Poly |
| Top Construction | Poly Top |
| Overall Width (side - side) | 79" - 84" |
| Mobile or Stationary | Mobile |
| Cooling Type | Chill Plates |
| Base Design | Fully Open |
| Working Height | 29" |
| Base Finish | Black |
| Height | 55.75" |
| Width | 82" |
| Depth | 42.5" |
| Weight | 222 lbs |
| UPC | 099511244713 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
