Cambro VBRT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit
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- Keeps food cold with optional Camchillers® or ColdFest®
- Holds (5) full size food pans
- Threaded faucet drain for easy cleaning
- View More Details
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The Cambro VBRT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit is an expertly designed piece of equipment that serves the diverse needs of the food service industry with precision. Measuring 82 inches in length, 27 inches in width, and standing at a height of 36-1/4 inches, this unit can efficiently hold up to five full-size food pans and accommodate various pan sizes up to 6 inches deep. It offers cooling solutions with optional Camchillers® or ColdFest®, ensuring that food stays cold without the need for electricity. Constructed from double-wall polyethylene, this work table is both durable and practical, featuring molded-in handles for easy maneuverability and a threaded faucet drain for straightforward cleanup. The unit is equipped with four 6-inch swivel casters, each with brakes, providing stability and ease of transport. Available in navy blue, it is a made-to-order product that carries NSF certification, confirming its adherence to public health and safety standards. This cold food unit presents a reliable, mobile, and efficient solution for catering events, buffets, and cafeterias, tailored to meet the demands of various food service settings while maintaining high standards of quality and functionality.
Product Description
The Cambro VBRT6186 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit is an expertly designed piece of equipment that serves the diverse needs of the food service industry with precision. Measuring 82 inches in length, 27 inches in width, and standing at a height of 36-1/4 inches, this unit can efficiently hold up to five full-size food pans and accommodate various pan sizes up to 6 inches deep. It offers cooling solutions with optional Camchillers® or ColdFest®, ensuring that food stays cold without the need for electricity. Constructed from double-wall polyethylene, this work table is both durable and practical, featuring molded-in handles for easy maneuverability and a threaded faucet drain for straightforward cleanup. The unit is equipped with four 6-inch swivel casters, each with brakes, providing stability and ease of transport. Available in navy blue, it is a made-to-order product that carries NSF certification, confirming its adherence to public health and safety standards. This cold food unit presents a reliable, mobile, and efficient solution for catering events, buffets, and cafeterias, tailored to meet the demands of various food service settings while maintaining high standards of quality and functionality.
Product information
| Manufacturer | Cambro |
|---|---|
| Model Number | VBRT6186 |
| Manufacturer Part # | VBRT6186 |
| Base Construction | Poly |
| Top Construction | Poly Top |
| Working Height | 36" |
| Overall Width (side - side) | 79" - 84" |
| Base Finish | Blue |
| Mobile or Stationary | Mobile |
| Cooling Type | Chill Plates |
| Base Design | Fully Open |
| Height | 36.25" |
| Width | 82" |
| Depth | 27" |
| Weight | 142.5 lbs |
| UPC | 099511245185 |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
