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Cambro VBRT6519 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit
| Manufacturer | Cambro |
|---|---|
| Model Number | VBRT6519 |
| Manufacturer Part # | VBRT6519 |
| Base Design | Fully Open |
| Cooling Type | Chill Plates |
| Base Finish | Green |
| Mobile or Stationary | Mobile |
| Overall Width (side - side) | 79" - 84" |
| Working Height | 36" |
| Top Construction | Poly Top |
| Base Construction | Poly |
| Pan capacity | (5) Pan |
| Height | 36.25" |
| Width | 82" |
| Depth | 27" |
| Weight | 142.5 lbs |
| UPC | 099511245208 |
| NSF | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The Cambro VBRT6519 Versa Food Bar™ Work Table Cold Food 6 Ft. Unit is a versatile and efficient solution for food service operations requiring reliable cold food storage and display. Measuring 82 inches in length, 27 inches in width, and 36-1/4 inches in height, this unit can accommodate up to five full-size food pans, with the flexibility to hold various sizes up to 6 inches deep. Constructed from durable, double-wall polyethylene, it ensures long-lasting performance and is NSF certified, highlighting its adherence to public health standards. Designed for mobility and ease of use, the table features molded-in handles and four 6-inch swivel casters with brakes, allowing for effortless relocation within your establishment. The unit is non-electrical and can be cooled with optional Camchillers® or ColdFest® products, making it an energy-efficient choice. A threaded faucet drain simplifies cleaning and maintenance, adding to its user-friendly design. This model comes in a distinctive Kentucky green color, made to order. The Cambro VBRT6519 offers a practical and durable solution for institutions ranging from educational establishments to catering services, providing dependable cold food storage with an emphasis on quality and functionality.
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
